26/05/2025
Join us for an evening of culinary artistry and whisky mastery at Omaroo Grill & Rooftop Bar, with breathtaking views of the city skyline. This exclusive four-course dinner, paired with the renowned Compass Box whiskies, promises a sensory journey of deliciousness like no other. Each dish, crafted with precision, complements the nuanced flavors and aromas of Compass Box’s finest blends.
*Sneak peek...Expect a welcome cocktail & a surprise limited release in the evening!*
Compass Box:
WE ARE WHISKYMAKERS
Founded in 2000, Compass Box is on a mission to make the world of Scotch whisky a more interesting place. From our Blending Room in London, we continue to explore the limitless possibilities of flavour. Different to a distiller, more than a blender, we are Scotch Whiskymakers.
‘Whiskymaker’ is a word we invented – you won’t find it in any dictionary. To us, a Whiskymaker is someone who feels compelled to make things better - to ask questions, to challenge, to experiment. When it comes to whisky and the joy it brings, we keep our minds open to new possibilities. We are excited by new production processes, new combinations of flavours, new ways of sharing and enjoying great whisky. There is so much there to discover.
Omaroo:
Located on the top floor of H QUEEN’S in Central, OMAROO Grill is a refined Australian steakhouse and OMAROO Rooftop Bar offers a breathtaking views of Victoria Harbour and The Peak. The name “OMAROO,” meaning “a beautiful view” in the Aboriginal language, reflects the restaurant’s commitment to providing an elevated dining experience, from its ambience to its dishes.
Featuring wet-aged Australian steak cuts, sustainably sourced seafood, and innovative vegetarian dishes, OMAROO Grill reimagines traditional steakhouse offerings. The interior design, inspired by elements of the grill, Aboriginal art, and the sky above, creates a dynamic, stylish atmosphere that reflects its heritage while complementing its exceptional culinary offerings.
