Provisions Boyne

Provisions Boyne šŸ„‚Northern Michigan’s one-stop shop for curated flavors, local finds, and memorable gatherings. Lounge • Party Store • Wine Market • Deli

Let our sommelier trained staff help you find the perfect bottle of wine while your browse our wine accessories and specialty foods.

05/29/2026

New things are popping up everyday. Stop in and settle into your Summer vibes. ā˜€ļø

Our Weekly Bulletin- week of 5/25/26:~ Deli Specials: MuffalettaWarm Ham & Salami on Ciabatta with Creamy Italian Cheese...
05/25/2026

Our Weekly Bulletin- week of 5/25/26:

~ Deli Specials: Muffaletta

Warm Ham & Salami on Ciabatta with Creamy Italian Cheese Spread & House-Made Olive Tapenade.

~ Wine of the Week: Gabriel

From the Italian winery Poggio Anima, this is a dry white made of Pecorino grapes. To the nose, it has notes of crystallized lime peel, nectarine, and dried herbs. It is a medium body with juicy notes of melon & pear. As well as, a wash of citrus and minerality. Perfect to pair with light summer faire.

~ In Other News: The Lounge Opening on Mondays

Starting June 1st, The Lounge restaurant will be opening on Mondays 3-9p! Our Summer menu has since debuted. Stop in and try the new items! Cheers!

05/20/2026

Here at Provisions, we think chill-able reds are the ultimate summer secret.

Light, refreshing, perfect for warm days when a heavier red feels too intense.

Some of my favorite examples are Blaüfrankish, Beaujolais Villages, Tempranillo, Zweigelt, & Nerello Mascalese.

These wines bring just enough depth to stand up to bold barbecue flavors, without feeling heavy in the heat.

Making them the ideal bottle to crack open for laid-back cookouts or long sun soaked evenings.

Our Weekly Bulletin- week of 5/18/26:~ Deli Specials: Roast Beef & MorelsMorels & Roast Beef on Brioche with Sauteed Oni...
05/18/2026

Our Weekly Bulletin- week of 5/18/26:

~ Deli Specials: Roast Beef & Morels

Morels & Roast Beef on Brioche with Sauteed Onions, Truffle Aioli & Swiss

~ Wine of the Week: Le Provencal

Inviting a bouquet of red currants, strawberries and melon. At once delicate yet flavorful on the palate with a long, refreshing finish. Ideal wine with lighter summer fare such as salads, pasta, grilled meats; exceptional with fish on the grill.

From toasted classics to stacked favorites, these are a few of the sandwiches keeping the deli busy lately.Swipe through...
05/18/2026

From toasted classics to stacked favorites, these are a few of the sandwiches keeping the deli busy lately.

Swipe through, find your craving, and stop by for lunch. 🄪

05/15/2026

We strive to be your one- stop shop for ā€œwhat you wantā€ and ā€œwhat you
needā€!

Stop in and check out all our curated goods and local-finds.

Happy Morel Fest! We have lots to offer!
05/14/2026

Happy Morel Fest! We have lots to offer!

Our Weekly Bulletin- week of 5/11/26:~ Deli Specials: THERE ARE TWO!!MON-WED --> Warm Ham & Brie Ciabatta with Apple Rel...
05/11/2026

Our Weekly Bulletin- week of 5/11/26:

~ Deli Specials: THERE ARE TWO!!

MON-WED --> Warm Ham & Brie Ciabatta with Apple Relish

THURS-SAT --> Morels & Roast Beef on Brioche with Sauteed Onions, Truffle Aioli & Swiss

~ Wine of the Week: Deloach Pinot Noir

The wine opens with expressive aromas of ripe cherry, raspberry, and wild strawberry, accented by hints of rose petal and subtle baking spice. On the palate, vibrant red berry flavors are layered with notes of cranberry and pomegranate, framed by soft tannins and bright acidity. A touch of vanilla adds depth, while a silky texture carries through to the elegant finish.

~ In Other News: Morel Festival This Weekend!

ALL WEEK we will have Morel Mushroom specials!

In the Deli:
- Morel Bisque
- Take & Bake Morel Pizza
- Morel Quiche

In The Lounge:
- Morel Flatbread
- Morel Tortellini
- Filet with Morel Bourderlaise

FRESH MORELS AVAILABLE THURSDAY!

Address

127, 125 & 123 Water Street
Boyne City, MI
49712

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