05/05/2026
May’s Wine Club is here — and this month’s lineup might be our favorite yet. 🌺
Here’s what’s in your box:
Conde Valdemar Rioja Rosé — A trophy-winning Spanish rosado from a family estate farming Rioja since 1889. Strawberry, rose petal, creamy texture. Your new dock wine.
Brooks Renewal Pinot Gris — Oregon does Pinot Gris better than almost anywhere, and this is proof. White peach, jasmine, meyer lemon, with that mineral backbone the Willamette Valley does so well. Perfect with seafood.
Josep Foraster “LaMoto” Red — Built on Trepat, a nearly-lost Catalan grape the Foraster family has spent decades rescuing. Juicy, spicy, bright acidity. Chill it slightly and pair with anything on the grill.
Kobal “Roots” Blaufrankisch — This one’s special. Master winemaker Bojan Kobal, old vines on 45-degree slopes in Slovenia, hand-harvested and bottled completely unfiltered. Dark fruit, wild herbs, velvet finish. A wine that’s been a long time coming. Enjoy with a wood fired pizza or something slow cooked.
Four bottles. Four unique stories.
