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Lundi 10:00 - 17:30 Mardi 10:00 - 17:30 Mercredi 10:00 - 17:30 Jeudi 10:00 - 17:30 Vendredi 10:00 - 17:30 Samedi 11:00 - 17:30

Etre Gourmet SPRL / La Cave à Bières

Accueil
België
Tubize
Etre Gourmet SPRL / La Cave à Bières

Appeler Itinéraire Site Web Contacter l'entreprise

www.bieresgourmet.be
Etre Gourmet is a Belgian company specialized in selling quality craft beers. Many of these beers are difficult to find,
even in Belgium.

Belgium is proud to count on a large amount of great and creative brewers,
like Antidoot, Alvinne, Cantillon, De Dolle Brouwers, 3 Fonteinen, Fantome, Orval,
Struise, Westvleteren and many others. Our goal is to make them available to the whole world via our
online store.

27/10/2026

🍻 New brewery on the webshop: Floc. Brewing ! 🇬🇧

We’ve just added 6 super-fresh, hop-forward b**rs from FLOC to the fridge at our bottle shop and to our webshop! 💥

Here’s what’s waiting for you:

🍺 Afterglow — DDH IPA w/ Motueka & Nelson Sauvin
🍺 Elsewhere — DDH Pale Ale w/ Citra
🍺 Fade In — Hazy DIPA w/ Citra, Simcoe & Motueka
🍺 Imaginary — DDH IPA w/ Strata, Citra & Motueka
🍺 Warm Shade — Pale Ale w/ Idaho 7 & Simcoe
🍺 Wisdom — Hazy WCIPA w/ Mosaic, Simcoe & Nectaron

Six fresh, hop-loaded b**rs ready to find their way into your fridge! 🌿🍻

👉 Check them out now at www.bieresgourmet.be or drop by our bottle shop in Tubize!

**r **rLovers

22/10/2026

It's been a long time since we've added new b**rs from À tue-tête! So we're super excited to add 3 WIld Ales and one Perry to the webshop:

+ Betterave 2024 (BA golden sour w. beetroots)
+ Canon Syrah (Amphora aged sour ale, with Syrah grape pomace)
+ Poiré au marc de raisin (Barrel aged mixed fermented perry, with grape skins)
+ Surette Tagète (Barrel aged golden sour ale, with tagetes minuta)

21/10/2026

The new releases from our swiss friends Hoppy People have been added to the webshop. We have four hoppy b**rs and a big BA barleyw**e! Here more details about the b**rs:
- A Krush on Nectaron (Hazy Pale Ale w. Krush cryo, Nectaron T90, and Nectaron Hyperboost)
+ Bark at the Moon (DIPA w. Eggers New Moon, Riwaka and Nelson Sauvin, collab. WarPigs Brewpub)
+ Blind (DIPA w. Citra, Superdelic, Motueka and Nectaron, collab Stepping Stone Brewing Co.)
+ Chouchouloulou on coconut (Barleyw**e aged for 54 months in bourbon barrels and finished with 200g of coconut per liter)
+ Roots (DIPA w. Citra and Nelson Sauvin, collab Galway Bay Brewery)

PS: don't forget our physical shop is closed this Thursday 22nd & Friday 23rd but webshop is still open and we're offering a 10µù disocunt on all webshop orderss with code: ILOVEBEER

18/10/2026

🍻 𝟏𝟎% 𝐎𝐅𝐅 𝐀𝐋𝐋 𝐁𝐄𝐄𝐑𝐒!

A little treat for your next b**r haul! 🍺

Our physical bottle shop in Tubize will be closed on Thursday 22 and Friday 23 October while we’re away at the Mash B**r Festival in Barcelona.

But our webshop remains open, so you can still stock up on your favourite craft b**rs!

🏷️ Use code 𝐈𝐋𝐎𝐕𝐄𝐁𝐄𝐄𝐑
🛒 Minimum order: €75 (does not apply to proxy items)
📅 Offer valid until Sunday, 25 October midnight Belgian time.

👉 Shop now at www.bieresgourmet.be

**r **rLovers **r

16/10/2026

New Imperial Stouts & IPAs from Norway! We got 3 new Rackhouse blends, a brand new West Coast IPA, a Session IPA & the restock of a popular Imperial Pastry Stout from LERVIG! More details about the b**rs:

- Fine and Dandy (West Coast IPA w. Citra, Somcoe & Mosaic)
- Magic Coulds (Session Hazy IPA w. HBC431 and Idaho 7 hops)
- Midnight Snack (Imperial Pastry Stout w. chocolate, caramel & peanut butter)
- Rackhouse Fable (Bourbon & Portugese Port W**e BA Imperial Stout)
- Rackhouse Fine Art (Blend of Imperial Stout, Quad and Barelwyw**e aged in Bourbon, Rye Wh***ey & Maple)
- Rackhouse Piece of Cake (Bourbon BA Imperial Pastry Stout)

**r

15/10/2026

We've just added three amazing lambic blends from Pellicle to the websshop! Here are some descriptions of the b**rs writter by Matthieu:

++Enter the Dragon III
One of our flagship blends returns.
Enter the Dragon III follows the same approach as its predecessors. Lambic aged between one and two years macerated on Gorsem cherries for six months before spending an additional three months ageing in oak.
The final blend is finished with a small addition of fresh wort and a generous amount of fresh rosemary harvested from a friend's garden.

++Mandorla 'M'
The 'M' edition combines two different Mandorla-aged lambics.
The first is the same almond barrel-aged lambic featured in the 'P' blend. The second is the final portion of our Mirabelle lambic, produced with 2024 fruit and 2023 lambic, and matured for more than a year in another Mandorla barrel.
Both b**rs contribute equally to the final blend. Carbonation has intentionally been kept lower to allow the barrel character to express itself more fully.

++Gorsem Puur
Gorsem cherries remain our favourite variety for fruit lambic, and this b**r is our tribute to them.
The blend combines one- and two-year-old lambics from two different producers, each macerated on a generous quantity of Gorsem cherries for six months.
After the fruit was removed, both lambics were blended together to create a harmonious balance between the character of the cherries and the underlying lambic. At blending, the b**r received a final addition of 20% Gorsem cherry w**e that had matured for six months in a former red w**e barrel, adding further depth and intensity

14/10/2026

Plenty of new Belgian b**rs have been added to the webshop and bottle shop!
We got four new b**rs from Dok Brewing Company:
- 13 Dok Pils
- Galaxy Juice (Hazy Session IPA w. Galaxy & Enigma)
- Onder Tafelbier (Double Vanilla & Chocolate Imperial Stout)
- Santa Maria (West coast IPA with Riwaka, Citra, Columbus and Amarillo)
Two new grape lambics from Oud B**rsel - Anno 1882 - B**rsel, Belgium:
- Barbera Grape (3 YO Lambic w. Italian Barbera grapes)
- Cortese Grape (3 YO Lambic w. Italian Cortese grapes)
Four new b**rs from Brasserie de la Mule:
- Birds of Disgrace (Kölsch)
- Bohys Pils (Made for Royale Union Saint-Gilloise' supporter group: Union Bhoys)
- PilX (Czech-style Pilsner with triple decoction)
- Saison de la Canebière (Saison brewed with spelt, wheat & oats & dry hopped)
And finally the two most recent b**rs from Norm Brewing:
- Looped (Double IPA w. Citra, Strata, Nectaron)
- Recurring (Hazy IPA w. Mosaic, Amarillo, Idaho7, Nelson Sauvin)

**r **rgeek **r **r **rsel

10/10/2026

Big arrival from Sweden with plenty of tasty b**rs from now available on the webshop and in the bottle shop in Tubize:

- Albatross (NEIPA, w. Citra, Mosaic, Ekuanot and YCH 301 Cryo Mosaic)
- Amazing Haze (NEIPA, w. Citra, Mosaic and Ekuanot)
- API YZAH (US NEIPA Style w. Amarillo, Citra, Mosaic, Simcoe, Hallertau Blanc)
- Big Bourbon Barrel Aged Stout 2024 Vanilla
- Bryggan B**r Fest (NEIPA, w. Citra, Mosaic, Nelson Sauvin, Strata)
- Dubbelnelson (NZ style Double Neipa)
- Flamingo Juice Folköl (Fruited Sour, Baby flamingo mango pepper gose)
- Goodness (Nitrro Irish Dry Stout)
- Menace to Society (Collab. Mountain Culture B**r Co , NEIPA w. Columbus, Simcoe, Simcoe Dynaboost)
- New and Improved (Hazy IPA)
- Silent Stout (Bourbon BA Imperial Stout with Coconut)

02/10/2026

Big arrival from Poland with all the anniversary* b**rs from Browar FUNKY FLUID and a few extras! Here is the full list of b**rs available on the webshop and bottle shop in Tubize:
- Ain't No Fun (West Coast IPA, w. Mosaic, Cryo and HyperBoost)
- Carry On* (collab. Lyric Brewing, Quad NEIPA, w. Nelson Sauvin, Citra and Rhapzody)
- Crossroads* (collab. Flatland Brewing Company, Double NEIPA, w. Citra, Galaxy, and Dolcita)
- Feat: Alder - Giallo (collab. Alder B**r Co., Double West Coast IPA w. Strata, Simcoe and Motueka)
- Free Cloudy (Non-Alcoholic NEIPA)
- Gelato Tropic Thunder (collab. Dugges, Pastry Sour w. mango, passion fruit and peaches)
- Gelato XTREME: Baltic Pancake* (collab. Marlobobo Pastry Sour w. lingonberries, blueberries, raspberries, and cranberries)
- Gelato XTREME: Crema (collab. Vault City Brewing Pastry Sour w. guava, bananas and lychee)
- Gelato XTREME: It Floats! (collab. White Dog Brewery, Sour w. pineapple, mang, banana, coconut and vanilla)
Gelato XTREME: Out of Order* (collab. RAR Brewing, Sour w. bananas, mangoes, and coconut)
- Royal Cookie: Imperial Cake Talk* (collab. Pulpit Rock Brewing Company, Imperial Pastry Stout)
- Royal Cookie: Monolith* (collab. Lua Brewing, Imperial Pastry Stout)
- Zupa* (collab. Garage B**r Co, NEIPA w. Riwaka Cryo & Hop Kief, Nelson Sauvin, and Citra)

30/09/2026

New b**rs from the US! We got four hoppy b**rs from Lua Brewing and two BA Imperial Stouts from Perennial Artisan Ales!

Adresse

Chaussée D'Enghien 20
Tubize
1480

Heures d'ouverture

Lundi	10:00 - 17:30
Mardi	10:00 - 17:30
Mercredi	10:00 - 17:30
Jeudi	10:00 - 17:30
Vendredi	10:00 - 17:30
Samedi	11:00 - 17:30

Téléphone

+3225236114

Site Web

http://www.bieresgourmet.be/

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