What are the opening hours?

Monday 09:00 - 17:00 Tuesday 09:00 - 17:00 Wednesday 09:00 - 17:00 Thursday 09:00 - 17:00 Friday 09:00 - 17:00

globalcuisineco

Manufacturer of frozen snacks

25/08/2025

Golden, crispy, and packed with creamy shrimp goodness — our shrimp rissoles are the snack you didn’t know you needed! 🦐✨

22/08/2025

A savoury showstopper perfect for entertaining or a flavour-packed snack — buttery puff pastry shells filled with creamy mushrooms and tangy feta. Elegant, easy, and absolutely delicious!

🧺 Ingredients (makes ~12 vol-au-vents):
For the shells:

1 sheet Global Cuisine puff pastry (thawed)
1 egg (for egg wash)

For the filling:
1 tbsp olive oil or butter
250g mushrooms, finely chopped
1 clove garlic, minced
½ small onion, finely chopped
100g feta cheese, crumbled
2 tbsp cream or cream cheese (optional, for richness)
Salt & pepper to taste
Fresh thyme or parsley (optional garnish)

👩‍🍳 Method:
Prep the vol-au-vent shells:
Preheat oven to 200°C
Roll out puff pastry slightly.
Cut 12 circles using a cookie cutter (about 5–6 cm).
Cut out the centers of half the circles (so you get 6 rings).
Place whole circles on a baking tray. Brush edges with egg wash.
Place a ring on top of each whole circle. Brush tops with egg wash.
Prick the center base with a fork and bake for 12–15 minutes or until puffed and golden.
Press down the center gently to create a well after baking.

Make the filling:
In a pan, heat oil/butter. Add onions and sauté until soft.
Add garlic and mushrooms. Cook until mushrooms release water and it evaporates.
Season with salt, pepper, and optional herbs.
Stir in cream/cream cheese for a creamy texture. Remove from heat.
Mix in crumbled feta.

Assemble:
Spoon the warm mushroom-feta filling into each vol-au-vent shell.
Garnish with herbs and a sprinkle of extra feta if desired.
Serve warm as starters or high tea snacks.

20/08/2025

Soft. Flaky. Handrolled with love. 💛
Our Handrolled Roti is the real deal — just like home, only faster. Whether you pair it with curry, wrap it up, or enjoy it straight off the pan, every bite is pure comfort.

Made the traditional way, ready in minutes.

18/08/2025

Make these easy Nutella Twists made with Global Cuisine's flaky puff pastry are the sweet treat everyone loves — crisp, golden layers with gooey hazelnut chocolate in every bite. Perfect for lunchboxes, dessert tables, or you time 😍

Grab our ready-to-roll pastry and make magic happen in minutes!

16/08/2025

Golden. Flaky. Limitless.
Our Versatile Puff Pastry is your shortcut to delicious — whether you're whipping up sweet treats or savoury bites. From elegant tarts to indulgent pies, it’s all possible with one perfect roll.

✨ Stock up and start creating!
🧁 5 Tart Recipes Using Puff Pastry:

1. Tomato & Basil Tart
Spread cream cheese or herbed ricotta on a sheet of puff pastry.
Layer with sliced tomatoes, sprinkle with salt, pepper, and fresh basil.
Bake at 200°C for 20–25 mins. Drizzle with olive oil to serve.

2. Caramelised Onion & Goat Cheese Tart
Sauté onions until golden and sweet.
Spread over pastry and top with crumbled goat cheese.
Bake until golden and finish with thyme or arugula.

3. Mushroom & Spinach Tart
Sauté mushrooms and spinach with garlic.
Spread a béchamel or cream base on pastry and top with the veggie mix.
Bake until golden brown and crisp.

4. Apple Cinnamon Tart
Thinly slice apples, toss with cinnamon and a little sugar.
Arrange neatly over pastry and fold in edges slightly.
Brush with butter and bake until crisp and caramelised.

5. Chocolate & Banana Tart
Spread Nutella or chocolate ganache over pastry.
Top with banana slices and a sprinkle of sea salt.
Bake and dust with icing sugar.

14/08/2025

Wrapped in flavour, rolled in comfort 🍛🔥
Our Butter Chicken Roti is a handheld taste of India — tender chicken simmered in a creamy spiced sauce, tucked into a soft roti. It’s bold, comforting, and ready in minutes!

Whether it’s lunch, dinner, or a snack-on-the-go — this one hits every time.

12/08/2025

Creamy feta. Earthy spinach. Flaky, golden crust.
Our Spinach & Feta Quiche is the ultimate bite of comfort — perfect for breakfast, brunch, or a light dinner. Just heat and savour the layers of flavour 🥬🧀

www.globalcuisine.co.za

10/08/2025

Samoosa, but make it street food magic! 💥
Samoosa Chaat is a bold explosion of flavour — crunchy, tangy, spicy, and sweet, all in one bite. It’s everything you didn’t know your snack plate needed 🤤
Perfect for parties or indulgent cravings — this one’s a showstopper!

🧑‍🍳 SAMOOSA CHAAT RECIPE (serves 2–4)

Ingredients:
4 potato or lentil samoosas (fried or baked)
½ cup plain yoghurt (or coconut yoghurt for vegan)
2 tbsp tamarind chutney
2 tbsp green chutney (mint-coriander)
1 small red onion, finely chopped

1 small tomato, finely chopped
2 tbsp pomegranate seeds (optional)
½ cup sev or crushed papdi (for crunch)
Fresh coriander, chopped
Chaat masala, to taste
Salt, to taste
Lemon juice, to taste

Instructions:
Heat the samoosas and lightly crush them into chunks.
Place them on a serving plate as the base.
Spoon over the yoghurt, followed by both chutneys.
Sprinkle chopped onion, tomato, and pomegranate seeds.
Add sev or crushed papdi for crunch.
Finish with fresh coriander, a squeeze of lemon, and a sprinkle of chaat masala.

Serve immediately and enjoy the explosion of textures and flavours!

08/08/2025

🌱 Powered by plants, perfected by Global Cuisine!
From flaky pies to crispy springrolls — our vegan range is proof that plant-based can be mouthwatering.
Taste the global flavour revolution 🌍💚

👉 Shop now at www.globalcuisine.com

07/08/2025

Golden, creamy, and packed with flavour — our quiches are the ultimate comfort in every bite 🧀🥬 Whether it’s breakfast, lunch, or a snack on the go, Global Cuisine’s quiche brings gourmet to your everyday.

✨ Just heat, eat, and enjoy the magic.

21/06/2025

Restocked at Total Energies, Panorama

18/06/2025

The only thing you need this cold winter is some warm delicious snacks

Mitchell's Plain, Visfabriek at Watergate Boulevard has all the snacks you need 😋

Get down to the Visfabriek this weekend to get our delicious chillibombs

Address

Montague Gardens

Opening Hours

Monday	09:00 - 17:00
Tuesday	09:00 - 17:00
Wednesday	09:00 - 17:00
Thursday	09:00 - 17:00
Friday	09:00 - 17:00

Telephone

+27210012879

Website

http://www.globalcuisine.co.za/

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