09/08/2025
1st Course - Hillick & Hobbs Riesling
Pate di Fegato:
Smoked Apple and Foie Gras Pate, Grilled Baguette, Pickled Shallot Fries Salad, Chive Oil
2nd Course - Paul Hobbs George Menini Estate Russian River Valley Chardonnay
Zuppa di Zucca:
Caramalized Kabocha Squash Soup, Grilled Scallop, Battuto, Sage Infused Coconut Milk
3rd Course - CrossBarn Sonoma Coast Pinot Noir
Ravioli di Barbabietola:
Mint Roasted Beet Filled Pasta, Gorgonzola Fonduta, Cavolo Nero, Crispy Speck, Parmigiano Herb Breadcrumb
4th Course - Paul Hobbs Goldrock Estate Pinot Noir
Costoletta di Agnello:
Blackberry Fennel Smoked Lamb Chop, Parsnip Puree, Rueola Pesto
Cheese - Paul Hobbs Cabernet Sauvignon Coombsville
24 Seats Available! Tickets are $180 ea (gratuity included). Get your tickets at sunfishcellars.com