09/25/2026
September W**e Tasting (9/24) 🍷
DO EPIC SH*T SAUVIGNON BLANC
(Washington)
⭐️ Browne Family Vineyards
⭐️ Flavors of lemon, white peach, fresh grass, jasmine with mineral notes
⭐️ Light-bodied, crisp & dry
⭐️ Pair with shellfish and whitefish, roasted chicken, light pasta dishes
WATERBROOK RESERVE CHARDONNAY
(Washington)
🌲 Notes of buttered toast, pear, caramelized pineapple, lemon curd, toasted almonds
🌲 Flavors of baked apple, ripe pear, vanilla, and caramel with creamy, rich mouthfeel
🌲 Smooth, balanced finish with lingering oak and touch of minerality
🌲 Pair with roasted chicken, salmon or lobster, creamy fettuccine or risotto
STE CHAPELLE VOYAGER GSM
(Idaho)
🥔 Notes of blackberry, Bing cherry, tasted oak, vanilla
🥔 Medium-bodied with moderate acidity and a fruity finish
🥔 Pairs well with pork dishes or robust stews
PENDULUM CABERNET
(Washington)
🕰️ Flavors of blackberry, black cherry, dark plum, cassis
🕰️ Notes of cocoa, toasted oak, cedar, and subtle earthiness
🕰️ Full-bodied with firm, chewy tannins
🕰️ Smooth and balanced finish
🕰️ Pairs well with grilled red meats, lamb, venison, hearty red-sauce pastas
THURSTON WOLFE FAMILY RED
(Washington)
🐺 Petite Sirah (47%), Zinfandel (28%), Lemberger (14%), Syrah (11%)
🐺 Rich, mid-palate of dark chocolate and roasted coffee
🐺 Full-bodied and spicy
🐺 Pairs well with hearty dishes like roasted lamb, smoked brisket, and aged cheeses
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