
07/31/2025
While this authentic jambalaya might not be the easiest recipe we’ve shared, it’s certainly one of the most rewarding. Slow-cooked and deeply seasoned, it’s a dish that hits every note, spicy, smoky, savory, and just the right amount of heat.
Palomino Fino, best known as the grape behind sherry, produces a wine with salty, nutty notes that pair beautifully with both shrimp and andouille.
At Smith & Vine, we never judge a bottle by its price tag. We want you to explore the vast world of wine without breaking the bank. Browse our $ (https://www.smithandvine.com/shop/15-under-gems/10) 15 & Under (https://www.smithandvine.com/shop/15-under-gems/10) collection for all of our favorite any-day, EVERY-day Wines!
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