09/02/2026
A closer look at the wines we explored during our Basque Country tasting🍷🍇:
Zudugarai Traditional Sparkling Wine: Made from Hondarrabi Zuri and aged 26 months on the lees, with bright citrus, minerality, subtle brioche notes, and a creamy finish.
Zudugarai White Txakoli: A fresh vibrant Hondarrabi Zuri with white fruit, citrus, bright minerality, balanced acidity, and a light salty finish.
Zudugarai Rosé Txakoli: A lively blend of Hondarrabi Beltza and Hondarrabi Zuri with strawberry and red fruit flavors, bright citrus, and refreshing acidity.
Gorka Izagirre White Wine: A fresh Basque blend of Hondarrabi Zuri and Hondarrabi Zerratia with apple, white flowers, herbs, and citrus, finishing smooth and balanced.
Gorka Izagirre G22 White Wine: Made entirely from Hondarrabi Zerratia and aged on the lees, with pear, ripe apple, grape fruit, floral notes, and and elegant complex finish.
Gorka Izagirre Zura White Wine: Oak-fermented Hondarrabi Zerratia with ripe peach, citrus, apple, toasted pastry, subtle oak, and a rich, lightly smoky finish.
Gorka Izagirre Ilun Red Wine: A unique Hondarrabi Beltza red with raspberry and redcurrant , savory herbs and spice, subtle tannins, me a fresh, variety finish.
