05/19/2026
June Supper Club with Chef Jason Fang at The Ordinary Fellow:
Up and coming chef formerly of 626 On Rood and currently at Moody's Lounge is joining forces with Ben at The Ordinary Fellow, one of my favorite winemakers through my time in the industry.
June 5th at The Ordinary Fellow
Course 1:
Summer Melon Caprese Salad
Course 2:
Ora King Salmon Summer Crudo
Course 3:
Tonkatsu Pork Belly
Course 4:
Matcha Tiramisu
Each course will be served with a 1/2 glass of wine 🍷from The Ordinary Fellow, chosen to complement the dish. 🤤
For more info check out the following link:
https://tables.toasttab.com/the-ordinary-fellow-202-peach-ave/experience/may-supper-club-with-chef-michael-winston?partySize=2&dateTime=2026-06-05T18%3A15%3A00.000-06%3A00&utm_id=97757_v0_s00_e231_tv2_tp1_a1demonxu8bsou&fbclid=IwY2xjawR4i7ZleHRuA2FlbQIxMQBzcnRjBmFwcF9pZBAyMjIwMzkxNzg4MjAwODkyAAEeloT-8oSK-xBFeyFfPA89rDrQo1hOpCUf6MYd0HyK4ku-168_S_VE3ftsQrg_aem_fy5yoUbHPxgXDAXWOTCyjg