Bierhaus International Inc.

Bierhaus International Inc. Brewing Equipment in Erie, Pennsylvania Dave Skonieczka grew up on the Erie.

In 1981, while living in Colorado, he became interested in home brewing and brewed his first batch of beer. He makes beer and wine on a regular basis from the many beer ingredients and wine kits that he has in stock. Dave says, “The more I learn about beer or wine making the less I realize I actually understand. The great aspect of beer, wine, and mead making is the interaction of the ingredients necessary to produce a desired result.

06/25/2024

Do you know why the dry hopping method is often used? Added after the beer has already fermented, dry hopping adds a hoppy aroma to the beer, as no bitterness is added with this technique. For this reason, this type of beer hopping is used in many commercial beers.

06/20/2024

A big difference between lagers and ales is the fermentation temperature. Ales ferment around 68°F, while lager ferment around 50°F. Maintaining the right temperature is a vital part of the fermentation process, but it’s easy with the right supplies.

06/18/2024

When just beginning in the home brewing hobby, you have a great deal of freedom. The most important decision you will have to make is what type of beer you want to brew. Fortunately, the basic equipment is the same, so you when you want to try something new, you only have to change ingredients.

06/13/2024

The primary difference between ales and lagers is that ales are top fermented and lagers are bottom fermented. Also, ales can withstand higher temperatures during brewing, reducing the need for refrigeration; conversely, lagers will require some type of refrigeration.

06/11/2024

Many first time home brewers think that if their liquid yeast packet swelled up but doesn’t seem to be fermenting the beer, that they did something wrong. This is typically not the case; your beer will eventually start fermenting. However, you might want to make a starter next time.

06/06/2024

When introducing hops to the wort after boiling, it is known as "dry hopping." This can increase the hops' aroma and flavor in your beer without increasing the bitterness of it.

06/04/2024

Stainless steel conicals are used by advanced home brewers for fermenting beer. They are expensive, but allow primary and secondary fermentation to occur within the same vessel. Most come with a spigot to make racking the beer easier.

05/30/2024

If you're a big enough beer fan to brew your own, perhaps you should make a trip to Oktoberfest. It is a 16-day event held in Munich, Bavaria, Germany, that usually runs from late September to the first weekend in October. More than 5 million people attend the event from all over the world.

05/28/2024

One of the great benefits of homebrewing is the ability to experiment with the flavors and recipes of your beer. Homebrewers are known for adding fruit, chocolate, and spices to their brews to help produce a unique beer you won’t find in stores.

05/23/2024

Did you know that, before thermometers were invented, brewers would dip their thumb into the brew to find the right temperature before adding yeast? If it were too cold, the yeast wouldn’t grow, and if it was too hot, the yeast would die.

05/21/2024

Is there a person in your life who talks about different kinds of beer the way many people discuss the nuances of wine? You may want to consider getting him or her some supplies to begin brewing his or her own beer from home.

05/16/2024

To achieve high quality clarity in a home brew, keep these tips in mind: cool the wort as quickly as possible, use a grain with lower protein amounts, stick with a medium-to-high flocculation yeast, and use cold storage.

Address

3723 W 12th Street
Erie, PA
16505

Telephone

+18148337747

Website

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