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Monday 10am - 9pm Tuesday 10am - 9pm Wednesday 10am - 9pm Thursday 10am - 9pm Friday 10am - 9pm Saturday 10am - 9pm

Pogo's Wine & Spirits

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United States
Dallas, TX
Pogo's Wine & Spirits

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A wine and spirits shop based on the curiosities of the tastebuds We bring you the most interesting wine, spirits, and craft beer. We Deliver.

Pogo's is proud to be an independently owned and managed wine & spirits shop in central Dallas. From small name wine producers to locally distilled spirits and craft brews, our Pogo's family is educated and dedicated to help you make the best selection for your everyday and special occasions.

10/31/2026

TAKE IT AWAY TEDDER!!!

10/28/2026

We loved having Daniel Estrin, W**emaker and Vineyard Manager at Cristom Vineyards, stop by the shop!

Daniel gave us some insight into what makes Cristom’s w**es so special, from the volcanic soils and elevation of Oregon’s Eola-Amity Hills to the thoughtful organic and biodynamic farming practices behind each vineyard.

We’re happy to have five of Cristom’s beautiful single-vineyard Pinot Noirs here in-store: Marjorie, Jessie, Louise, Paul Gerrie, and Eileen. Each has its own personality, and the 2023’s are drinking beautifully right now. A big thank you to Daniel for spending some time with us and sharing the passion and hard work that goes into these w**es! 🍷

**eshop

10/27/2026

Fresh Sommelier picks!

Melanie Kaman’s Pick: Hermann J. Wiemer Vineyard Cuvee Brut 2020

We are really excited to have this bubbly from the Finger Lakes in New York. Wiemer has been making Method Traditionnelle Sparkling w**e since the 1980’s. This is a blend of roughly 51% Chardonnay and 49% Pinot Noir. It is aged for 42 months on the lees and hand riddled and hand disgorged, which brings out a rich texture in the w**e with lean mineral tension and a persistent mousse. It has an elegant nuttiness with crisp apple and lemon notes finishing with a wonderful creaminess and brioche. They only make about 450 cases of this, so grab some while you can!

Zack Whitaker’s Pick: Terre Nere Bellacolonna Etna Rosso 2022

This special bottling celebrates the 20th anniversary of one of the best w**emakers on Mount Etna, Terre Nere. The w**e is 100% Nerello Mascalese all sourced from a subplot named Bellacolonna from the Caldera Sottana Contrada. The pumace rich volcanic soils in this small section of the vineyard help to give the w**e structure and richness, while the high elevation gives the w**e a fresh and vibrant flavor. On the palette, you’ll taste juicy raspberry, crushed strawberry, blood orange, star anise and tangy saline notes. The soft tannins with just a hint of new oak make this a truly unforgettable w**e. Make sure you grab one of these Anniversary bottles before they’re all gone!

**egeek **elover **eshop

10/26/2026

The Pasquero-Elia family has been making w**e in the hills of Neive for eight generations, with their prized Sorì Paitin vineyard at the heart of it all.
For the 2022 vintage, fruit from the estate’s oldest vines was included in this Barbaresco rather than bottled separately as a Vecchie Vigne Riserva. Beautifully aromatic, with notes of red cherry, rose petals, savory herbs, and spice, it’s a lovely Nebbiolo for the dinner table or the cellar.

2022 Paitin Sori Paitin Barbaresco
96 Points | W**e Advocate
$75 per bottle

**elover **eshop

10/24/2026

Three new beautiful West Sonoma Coast Pinot Noirs from Alma Fria 🤩🍷

Founded in 2012 by Carroll Kemp and Jan Holtermann, Alma Fria is rooted in a deep appreciation for this remarkable stretch of coastline, where cool Pacific winds, persistent fog, and long growing seasons create ideal conditions for Pinot Noir.

Organic and biodynamic farming principles are central to their philosophy, with an emphasis on healthy soils, biodiversity, and minimal intervention in the cellar.

Carroll was also instrumental in bringing recognition to the region, helping establish the West Sonoma Coast Vintners in 2011, more than a decade before the area officially became its own AVA in 2022.

In-store now 👇

2024 Plural Pinot Noir | 94 Pts JS

2024 Holtermann Vineyard Pinot Noir | 95 Pts JS

2024 Richardson Ranch Pinot Noir | 95 Pts JS

**elover **eshop

10/23/2026

🇫🇷 Pronunciation Guide Tedder style. Let’s drink some Chab-liss at the Bass pro shop 😂 **e **elover **eeducation

10/21/2026

An outstanding Blanco Tequila from Fuenteseca!

Enrique Fonseca is best known for producing some of the most extensively aged tequilas in the world, with expressions aged up to 21 years. But his Fuenteseca Cosecha Blanco series takes a different approach, putting the focus entirely on the agave.

Each release highlights a specific harvest and growing site, much like vintage-dated w**es.
The Fuenteseca Blanco Cosecha 2020 Huerta Singular is made from 100% Blue Weber agave grown at elevations over 6,700 feet in the Highlands of Jalisco. It’s double distilled in copper pot stills, rested in stainless steel, and bottled at 91 proof with no additives or oak aging.

Our spirits specialist is absolutely raving about this bottle!

Nose: Rich cooked agave, citrus zest, cinnamon, black pepper, fresh herbs, and subtle mineral and briny notes.

Palate: Full-bodied, buttery, and silky. Sweet roasted agave leads into lemon, honey, cinnamon, earthy minerals, and hints of savory herbs.

Finish: Exceptionally long and warming, with lingering black pepper, baking spice, citrus, and sweet agave.

Mouthfeel: Luxuriously thick and oily, with a smooth texture despite the higher proof

**eshop

10/20/2026

Fresh Somm picks! 🍷👇

Caitlin Peter’s Pick: Domaine Le Sang Des Cailloux Doucinello Vacqueyras 2023

From the heart of Vacqueyras, Domaine Le Sang des Cailloux farms 17 hectares of vines on clay-limestone soils scattered with pebbles, working biodynamically to capture the charm of the Southern Rhône. The 2023 Doucinello blends Grenache, Syrah, Mourvèdre, and Cinsault, bringing together dark berries and ripe plum layered with savory spice in perfect harmony. My favorite red to open while pretending the leaves are changing and the air is crisp.

JD Arredondo’s Pick: Emilio Lustau La Plaza Vieja Amontillado Sherry

This Halloween when you sample your child’s candy haul, you will need something to pair with that, and this Medium Amontillado is the perfect w**e for it. This is an Amontillado worthy of Edgar Allen Poe, a mixture of both Amontillado and Pedro Ximenez that have been aged individually. It has a touch of sweetness with ripe fruit and toffee. This is a great partner for one of the favorites of the Halloween season, Reese’s Peanut Butter Cups. But it is not a one trick pony, this can also be paired with your favorite soft cheeses, rich soups and stews, as well as your favorite spicy dishes from Mexico, Thailand, or India. It is best served between 50°-55° in your favorite white w**e glass.

10/19/2026

We’re big fans of Henri Germain here at Pogo’s. We have 8 bottlings from the domaine in-store right now, which should tell you something about how much we enjoy these w**es! We love their purity and freshness. Even in Meursault, where Chardonnay can be really rich and generous, Germain captures that beautiful texture and depth while keeping everything incredibly well balanced.

This week, we’re offering 15% off the 2023 Meursault, which earned 91–94 points from Jasper Morris and 89–91 points from Burghound.

Grab the deal via the link in our story, now through Saturday.

**egeek **eshop

10/16/2026

You don’t have to be a goodfella to enjoy a beautiful bottle of Chianti. Let’s shave that garlic razor thin, add it to a pasta sauce, and enjoy it with friends and family. Castellare di Castellina Chianti Classico.

Address

5360 W Lovers Lane, Ste 200
Dallas, TX
75209

Opening Hours

Monday	10am - 9pm
Tuesday	10am - 9pm
Wednesday	10am - 9pm
Thursday	10am - 9pm
Friday	10am - 9pm
Saturday	10am - 9pm

Telephone

+12143508989

Website

http://www.pogoswine.com/

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