06/17/2026
You don't need a sommelier to host a great wine night. You just need a little structure.
Here's how to do it right:
1. Pick a theme: One grape, one country, or old vs. new world. Structure creates conversation.
2. Serve 3–4 wines max: More than that and palates get confused.
3. Provide water and neutral palate cleansers: Crackers, plain bread, mild cheese.
4. Go lightest to boldest: Start with sparkling or white, finish with aged red.
5. Give guests tasting notes to guide them: What to look for in aroma, texture, finish.
6. Curate, don't just buy: This is where we come in.
Stop by EB Wines and describe your group, your budget, and your theme. Esteban will build the perfect flight for your evening.
That's what curated means.
Planning a wine night? Visit us — we'll curate your perfect lineup.