10/30/2026
Nestled at the foot of Monte Rosa, where Alpine and Mediterranean influences converge, Alto Piemonte offers a distinctive expression of Nebbiolo — elegant, aromatic, and structured. Thanks to its acidic soils, some of which of volcanic origin, the w**es showcase firm backbone, minerality, and remarkable aging potential.The Vallana family owns vineyards within the Colline Novaresi, including two of the region’s most esteemed crus: Boca and Gattinara. While the modern estate was founded in 1937, the Vallana name has been associated with fine w**e since the 18th century.
Barbera has quickly become one of the most popular varieties in the shop. This expression from Vallana shows its mountain influence and is a great introduction to the Vallana lineup. 300 cases produced.
Campi Raudii (Latin for red fields) is the name of one of the most important battles in Roman history which took place near the estate’s current foundation. After a hard earned victory, the Romans introduced the cultivation of vines to these red colored soils.
100% Spanna, the local name for Nebbiolo in Alto Piemonte. 2017 library release
Spanna Cuvee Bernardo Vallana. 100% Spanna. Aged in 500L wooden vats before being bottled and extended aging in the cellar. 125cs produced
Boca is a hidden jewel! If Gattinara is the King, Boca is the Queen. The best words to describe this w**e are elegant, finessed and delicate. This is a true example that beauty in youth and elegance in age are not mutually exclusive. Boca must be aged a minimum of 4 years before release. Vallana tends to hold theirs longer.
Gattinara stands as the flagship appellation of Alto Piemonte. Its ancient volcanic soils are globally renowned for producing Nebbiolo of remarkable finesse and structure. Bottle maturation can span decades, showcasing the true longevity and elegance of this historic terroir.
Entirely from Vallana’s high altitude vineyards, 400-500m
The w**e ages in neutral barrel for two years
50 cases produced annually