31/05/2026
Thank you to everyone who joined our Beginner’s Guide to Sake Classification Sommelier Talk & Tasting🍶✨
We were delighted to welcome both sake beginners and enthusiasts, and we hope the session helped you better understand the differences between Junmaishu, JunmaiGinjo, JunmaiDaiginjo, Daiginjo and Honjozo while enjoying the tasting experience.
A special thank you to everyone who asked questions, shared their thoughts, and spent the evening exploring the world of sake with us.
We will continue to organize educational tasting events and sommelier talks to make Japanese sake more approachable and enjoyable for everyone.
We look forward to seeing you again at our next event! 🇯🇵🍶