20/08/2025
🇳🇿 Established in 1998, is a family-owned winery situated in the shadow of the spectacular Te Mata Peak in the premium winegrowing area of Hawke’s Bay, New Zealand. With an unrelenting focus on quality, Craggy Range produces a diverse collection of iconic wines from exceptional vineyards in 𝗛𝗮𝘄𝗸𝗲’𝘀 𝗕𝗮𝘆, 𝗠𝗮𝗿𝘁𝗶𝗻𝗯𝗼𝗿𝗼𝘂𝗴𝗵, and 𝗠𝗮𝗿𝗹𝗯𝗼𝗿𝗼𝘂𝗴𝗵. Craggy Range was the first in the Southern Hemisphere to specialise in the production of single vineyard wines, and is proving itself to be one of the 𝗡𝗲𝘄 𝗪𝗼𝗿𝗹𝗱’𝘀 𝗹𝗲𝗮𝗱𝗶𝗻𝗴 𝗽𝗿𝗼𝗱𝘂𝗰𝗲𝗿𝘀, having received widespread 𝗶𝗻𝘁𝗲𝗿𝗻𝗮𝘁𝗶𝗼𝗻𝗮𝗹 𝗮𝗰𝗰𝗹𝗮𝗶𝗺, notable accolades and awards.
The evening’s sublime selection starts with the 𝗮𝘄𝗮𝗿𝗱-𝘄𝗶𝗻𝗻𝗶𝗻𝗴 𝗧𝗲 𝗠𝘂𝗻𝗮 𝗦𝗮𝘂𝘃𝗶𝗴𝗻𝗼𝗻 𝗕𝗹𝗮𝗻𝗰 𝟮𝟬𝟮𝟯 – ranked #𝟭𝟭 𝗶𝗻 𝗪𝗶𝗻𝗲 𝗦𝗽𝗲𝗰𝘁𝗮𝘁𝗼𝗿’𝘀 𝗧𝗼𝗽 𝟭𝟬𝟬 𝗪𝗶𝗻𝗲𝘀 𝗼𝗳 𝟮𝟬𝟮𝟰, and is then artfully paired with a specially curated menu by 𝗻𝗲𝘄 𝗦𝗽𝗮𝗻𝗶𝘀𝗵 𝗳𝗶𝗻𝗲 𝗱𝗶𝗻𝗶𝗻𝗴 𝗰𝗼𝗻𝗰𝗲𝗽𝘁 𝗦𝘂𝗴𝗮𝗿𝗿𝗮 – a gastronomic journey through Spanish cuisine with 𝗠𝗶𝗰𝗵𝗲𝗹𝗶𝗻-𝘀𝘁𝗮𝗿𝗿𝗲𝗱 Chef Aitor Jeronimo Orive. Each dish on his menu celebrates bold, Basque Country flavours, crafted from the finest seasonal produce and showcases Chef Aitor’s masterful techniques. Savour the passion and artistry infused in every bite.
Reserve now at https://bit.ly/CraggyRange2025
