18/06/2025
Penfolds Max's Shiraz 2019 đˇ
Penfolds áááş ááŹáááşáááŻááşááŻááşááŻááşáážáŻáá
áşááŻááŹááá áĄá
ááşáĄááŹáážááˇáşáááşáááŻá¸ááŹá¸áážáŻáĄááźááˇáşáĄáááźááˇáş Australian wine industry áá˛áˇáĄáá˝ááşáĄááááşáááşááśááŹá¸áááąáŹ áĄáážááşááśááááşáá
áşáᯠááźá
áşáááşá Maxâs series áááş Penfolds á legendary Chief Winemaker ááźá
áşáá° Max Schubert áááŻááŻááşááźáŻááąáŹá
áŽá¸ááŽá¸ááźá
áşáááşá
đˇ Wine áĄááťááŻá¸áĄá
áŹá¸
áĄáááş â Penfolds Maxâs Shiraz
ááŻáážá
áş â 2019
ááŹáá â South Australia
áĄááťááŻá¸áĄá
áŹá¸ â Dry Red Wine
100% Shiraz
Shiraz áááş tannin ááťáŹá¸á ááŻááˇáşááŽáááŻáśá plum, black cherry, chocolate ááťáŹá¸ááŤáááşááŤáááşá
áĄááśáˇ Aroma
áá°á¸ááźáŹá¸ááąáŹ dark berries â blackberry, plum
áááźáŹááąá¸áᎠoak aging áážáŹááážáááąáŹ vanilla áážááˇáş mocha áĄááśáˇ
Gentle spice â nutmeg, cinnamon, subtle pepper notes
áĄáááŹ
Full-bodied ááźá
áşááźáŽá¸á ááŻááˇáşááŻááşááśá blackberry compoteá dark chocolate áážááˇáş oak influence áĄááśáˇááťáŹááśá
áŹá¸áááŤáááşá
Smooth tannins ááťáŹá¸áážááˇáş acidity ááźá
áşá
áąááŹá ááąáŤááşá¸á
ááşáážáŻáážáŹ ááťáąáŹáá˝áąáˇááźáŽá¸á áĄááťááŻáˇ fruity-structured finish áá
áşááŻááźá
áşááŤáááşá
áá˝á˛áˇá
ááşá¸áážáŻáážááˇáş Food Pairing
Alcohol â 14.5% ááŤáááşááŤáááş
[áááŻááşáááşááąáŹáĄá
áŹá¸áĄá
áŹááťáŹá¸]
Grilled lamb chops
Braised beef short ribs
Roasted duck
Mature hard cheeses (e.g., aged cheddar)
Burmese-style grilled pork or spicy beef curry áááŻáˇááźááˇáşáá˝á˛áááşááąáŹááşááŻáśá¸âáááŻááşááŤáááşá
Mingalarbar Liquor Store