Cult Wines Ltd

Cult Wines Ltd Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Cult Wines Ltd, Wine, Beer & Spirits Store, 1001B-2, Kinwick Centre, 32 Hollywood Road, Central, Hong Kong.

27/08/2026

“It’s not just a bottle of wine.” 🍇

Sinéad O’Sullivan on the rebel winemakers building names, lifestyles and ideologies while the old system of centralised quality labelling struggles to keep up. The world is changing, and they’re not waiting for it.

Episode 15 of Uncorked, out now.

🔗 Full episode in bio

19/08/2026

“Oh, a little top up…” 🍷 New episode out now!

Sinéad O’Sullivan argues France might be the opposite of anti-fragile, its AOCs and unwillingness to move leaving it exposed. Tom Gearing pushes back: is that rigidity actually a guarantee of quality?

A proper debate, in Episode 15 of Uncorked.

🔗 Full episode in bio

04/08/2026

A tyre company is now telling Burgundy which wineries are the best. 👀

Tom Gearing and Alice Griffiths on the new Michelin Guide to Wine, and the dinner party Tom wants to throw using only the world-class producers who got left off the list entirely.

Spicy one. Comment “MICHELIN” and we’ll send the full episode straight to your DMs. 📩

29/07/2026

80 vineyards. 7 days. And a Guinness World Record adjudicator who had to watch our guest spit into a bucket for 570 hours to prove it. 🍷🥴

Alice Griffiths tells Tom exactly what it takes to set a record no one had ever attempted. Turns out the admin was harder than the challenge.

And it’s now official. Huge congratulations, Alice, on the certificate landing! 🏆

Comment “RECORD” and we’ll send the full episode straight to your DMs. 📩

22/06/2026

🎙️ New season. Big questions.

Season 2 of Uncorked is officially underway.

For Episode 1, we’re joined by Pauline Vicard of Areni Global to explore whether wine is still culturally relevant, what turns a buyer into a collector, and why community may be the most undervalued asset in fine wine.

The future of wine isn’t just about what’s in the bottle. It’s about who’s around the table.

🍷 Listen now 🔗 in bio

23/04/2026

Bordeaux En Primeur 2025: Day Four… 💭 🍷

A fitting close to the week, with a day of two halves across Pomerol and Pessac-Léognan.

Pomerol delivered generous, aromatic wines, while Pessac-Léognan was defined by balance, freshness and finesse.

Vieux Château Certan stood out on the Right Bank, with Haut-Bailly and Smith Haut Lafitte leading the way on the Left Bank.

Across both banks, a consistent theme remains: freshness, precision and complexity, shaped by a hot, dry summer and cooler nights preserving acidity.

A strong finish to what is shaping up to be an exceptional vintage.

Full written recaps and tasting notes are available via the link in bio.

22/04/2026

Bordeaux En Primeur 2025: Day Three… 💭 🍷

A standout day on the Right Bank, with Saint-Émilion delivering something truly special.

A clear stylistic shift from the Left Bank, with Merlot-led blends, limestone soils, and wines showing real floral finesse alongside depth and concentration.

Cheval Blanc closed the day in style, an extraordinary wine and a highlight of the week so far. While Angélus, Beau-Séjour Bécot and Troplong Mondot all delivered exceptional wines.

Across the board, freshness, complexity and precision are defining the vintage, with remarkable quality from Grand Vins right through to second wines and second labels.

Daily written recaps and full tasting notes are live via the link in bio.

Next stop: Pomerol.

22/04/2026

This isn’t a hobby… it’s a full-time personality 🍷

🍷 #

21/04/2026

Bordeaux En Primeur 2025: Day Two… 💭 🍷

Another strong day in Bordeaux, with consistency continuing to define the vintage across Pessac-Léognan, Margaux and Saint-Julien.

Power and concentration in Pessac, finesse and perfume in Margaux, and structure with real depth in Saint-Julien.

Château Margaux was a standout, an early contender for wine of the vintage, while Palmer, Ducru-Beaucaillou and Léoville-Las Cases all delivered serious performances.
Tannins are polished, alcohol levels remain balanced, and quality is holding across the board, including the second wines.

Daily written recaps and full tasting notes are live via the link in bio.

Next stop: Saint-Émilion.

20/04/2026

Bordeaux En Primeur 2025: Initial thoughts… 💭 🍷

A strong first day in Bordeaux, with one thing standing out above all else: consistency. Very few disappointing wines, and many outperforming expectations.

The second wines are already showing real quality, always a promising sign for the vintage overall.

Standouts so far include Latour, Lafite and Mouton, with Pontet-Canet and Pichon Lalande also delivering impressive performances.

A warm, dry vintage, but with freshness and balance coming through clearly. Approachable now, with serious long-term potential.

Next stop: Pessac-Léognan, Graves, Margaux and Saint-Julien.

Address

1001B-2, Kinwick Centre, 32 Hollywood Road, Central
Hong Kong

Telephone

+85228180899

Website

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