Massey’s Butchers, Delicatessen & Wine Merchant

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Massey’s Butchers, Delicatessen & Wine Merchant Traditional Butchers Shop, Delicatessen & Wine merchant based in the heart of Heswall on The Wirral. Est 1968
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Meet the Chaps at the Chopping Office…First up is James!If you’re a regular customer, you’ll know this face although you...
07/10/2026

Meet the Chaps at the Chopping Office…

First up is James!

If you’re a regular customer, you’ll know this face although you may not have seen much of him lately, as he’s been busy behind the scenes in the kitchen… (listening to heavy techno) or Cook-Shop, as we like to call it.

James is the man behind the lunches, meals and deli delights that you all enjoy so much.

When James first started with us around three years ago, coming from a Head Chef role and years of experience in high end eateries, it was always my intention to get him into a kitchen although one didn’t actually exist at the time!

We used to joke when he was working in the shop that it was always “anything but butchery” with James. One minute he’d be fixing an IT problem, the next doing maintenance, or coming up with yet another new idea for the oven-ready meal counter.

But we had a vision… and around six months ago, that vision finally became a reality.

We’re only just scratching the surface of all the wonderful things we’re going to produce from the Cook-Shop, and we can’t wait to show you what’s to come!

So, if you experience the rare sighting of James behind the counter, make sure you give him a shout!

Morning!! We’re open 8am–6pm today with the usual line-up of dry-aged steaks, breakfast bits, roasting joints and top ti...
02/10/2026

Morning!!

We’re open 8am–6pm today with the usual line-up of dry-aged steaks, breakfast bits, roasting joints and top tier vino!

We don’t have a Lunch of the Day on today, unfortunately, as we’re catering for one of our lovely loyal customers.

We do have hot bone broth with fresh sourdough, plenty of sandwiches, pies and all the usual deli bits available throughout the day.

We look forward to seeing!

Did you know we deliver? I know what you’re gonna say…“Do you do chicken and pork too? Haha.”Yes. We do. Get a new joke!...
30/09/2026

Did you know we deliver?

I know what you’re gonna say…

“Do you do chicken and pork too? Haha.”

Yes. We do.

Get a new joke! 🤣

But seriously, your favourite cuts, freshly prepared in store and delivered straight to your door.

Order now, link in bio!!!

LOCAL DELIVERY
• Wirral-wide delivery
• Monday–Saturday, 9am–3pm
• £3 delivery
• FREE delivery on orders over £75
• £20 minimum order
• Order before 3pm for next-day delivery

COLLECTION
• Mon–Wed: 8am–5pm
• Thu–Fri: 8am–6pm
• Sat: 8am–2:30pm

23/09/2026

Here until 5pm chopping and chatting!

🔪

Here’s to another great week at the chopping office. Swipe to see some highlights from last week…We had some lovely veni...
22/09/2026

Here’s to another great week at the chopping office.

Swipe to see some highlights from last week…

We had some lovely venison haunch steaks from Fallow Buck.

Served our homemade chicken bone broth along with our lunch of the day on Friday - Reuben sandwiches packed with salt beef brisket.

We also had homemade beef tallow available.

You’ll notice the dry aged rump steak from a Hereford. Beauty!

Pop in and see what we’ve got this week or you can place an order for delivery or collection online. Just use the link in our bio.

The Old Phone Book, a piece of our history!Handwritten names, addresses and notes from suppliers, farmers and customers ...
17/09/2026

The Old Phone Book, a piece of our history!

Handwritten names, addresses and notes from suppliers, farmers and customers who were part of the shop’s story long before us. It’s amazing to think how many families, orders and conversations these pages represent.

Things may have changed over the years, but one thing hasn’t, the importance of our customers.

A little glimpse into where it all began.

Established 1968, still serving the community today.

P.s mark still uses it

Whole animal. Nothing wasted.We believe in making the most of every part of the animal and that includes offal.From gras...
16/09/2026

Whole animal. Nothing wasted.

We believe in making the most of every part of the animal and that includes offal.

From grass-fed liver and heart, offal is packed with valuable nutrients including protein, iron and vitamins. It’s also a cost-effective way to add highly nutritious food to your diet.

Buying from a whole-animal butchery means supporting a more traditional approach to butchery, where every cut and part has a purpose.

Good for the animal. Good for your plate. Good for your pocket.

Pop in and ask our butchers about our range of offal.

Proper butchery. Proper meat.From the hanging carcasses to the cuts on the counter, here at Massey’s we do things the tr...
02/09/2026

Proper butchery. Proper meat.

From the hanging carcasses to the cuts on the counter, here at Massey’s we do things the traditional way.

Exactly how it’s been since 1968.

Quality meat, expertly prepared and ready for your table.

📍 Pop in and see what we’ve got in the shop this week.

Address

182D Telegraph Road
Heswall
CH600

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 2:30pm

Telephone

+441513425646

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