The Jesters Wonder Emporium

09/22/2025

After much thought and consideration, we have made the difficult decision to shut down our canning operations.
This journey has been nothing short of incredible. We have had the privilege of working with amazing clients, partners, and friends in the artisanal beverage industry. We sincerely thank all of our customers for your support over the years. It has been an awesome opportunity for us to help bring so many unique and creative ideas and beverages to life, we are truly grateful to have been part of that process.
As we close this chapter, we are offering our complete turnkey canning and brewing package for sale. Almost all major equipment was purchased new in 2023, lightly used, and is ready for immediate use. This is a rare chance to pick up a production-ready setup that is suitable for breweries, cideries, soda producers, or co-packers.

Market place listing here:
https://www.facebook.com/share/175XMqckEK/?mibextid=wwXIfr

Major Equipment:
-Microcanner MC Swift (2023) with optional infeed, Sneed Jet date coder, and air-knife dryer. Lightly used (

06/02/2025

This is how we make our soda! Watch and find out in 45 seconds! www.goforasoda.com

05/27/2025

New Products Alert!!!

We’ve got six new drinks hitting the shelves and they’re seriously worth a try!

First up, OH POP! Want that sweet soda vibe without the sugar crash? Meet OH POP! A new zero-calorie soda made with Stevia Leaf Extract instead of real sugar. You get all the flavour without the calories or the guilt. Crisp, clean, and actually tastes good. :)

Then there’s Joseph’s - the classics refined! This new line of soda is crafted by one of our in-house mixologists Joseph, focused on delivering those familiar, bold flavours you know and love. These recipes are carefully formulated for taste, offering a modern take on the timeless pops that never go out of style!

Go to www.goforasoda.com to place your pick up or local delivery orders!

https://www.goforasoda.com/pages/local-delivery-bundles
https://www.goforasoda.com/pages/pickup-only-bundles

05/23/2025

Groovy Friday afternoon canning session! Broseph and Corey were *supposed* to be here for a *Morning* shessh but evidently they are morally opposed to "Mornings" - it's ok they were late yesterday doing a delivery - ANyhoooo moving on😂
Here the boys are jamming incanning mode - this is a delicious batch of our El Mate Mente (mint) our most popular flavour! Yerba Mate for the kick, local honey from Luc's Beeotches as a sweetener with lucious mint accent - just wicked awesome summer bevy! Come down to the plant @ 168 craig street for all our flavours - over 20 in the quiver and more every week!
www.goforasoda.com

05/22/2025

Hot Diggity we gots the cooking action! Hot Bath Pasteurization in full effect right here!
This is a custom co-pack batch of 320 x 355ml with no additives, preservatives, emulsifiers - just fresh juices and water! We essentially cook the batch at 68degrees for 28 minutes and then crash cool it to preserve the flavour. Shelf life / stability is over a year with this method.
Got a bevy idea? check out www.goforasoda.com and follow the white label links!

05/21/2025

Broseph doing a custom run for a client, this mix is going to their camp. We do small 1 BBL/120 L batches = 320 cans - We'll put **anything** in a can (we don't judge!). You can go fancy fancy or cheap cheap - Check out www.goforasoda.com for more info about our quiver of flavours and what we can offer you!
*Note the Grateful Dead in the background - vibe setting is key to production*

05/16/2025

Heads up!
We’ll now be closed on Saturdays moving forward.

New hours:
Monday to Friday | 9AM – 5PM

Also, this Monday (May 19) is a holiday, so we’ll be closed.
Back to regular hours starting Tuesday! :)

Thanks for your support!

Send a message to learn more

05/09/2025

Hey everyone, happy Friday!
The Rhubarbarians are looking for rhubarb!!!

We have two students working on a school project, and their soda recipe calls for fresh rhubarb! We know it’s a little early in the season, but we’re reaching out in hopes that someone in the community might have a rhubarb patch that's ready to share.
If you're willing to part with a few stalks, we’d be happy to trade you some of our soda in return. You’d be helping these students finish their project in time, and we’d really appreciate the support. :)

Please get in touch if you can help!

Send a message to learn more