10/27/2026
Andrew Mustard grew up in Speyside, studied brewing and distilling at Heriot-Watt, and started at GlenAllachie working in production and maturation at the distillery. These days he looks after the brand across North America and Asia, and on Wednesday, he’s pouring at Sherbrooke OG.
Complimentary floor pour, 1 to 2 PM. Here’s what’s open:
🥃 12 Year Old
🥃 15 Year Old
🥃 18 Year Old
🥃 11 Year Old Palo Cortado Cask Finish
🥃 10 Year Old Cask Strength, Batch 13
🥃 Meikle Tòir The Chinquapin One
GlenAllachie puts a lot of thought into its casks, and Andrew has seen that work up close. Come with questions. Get stoked.
📍 Sherbrooke OG, 11819 St. Albert Trail NW
🗓 Wednesday October 28th · 1 to 2 PM
Must be 18+ to sample.
ScotchWh**ky SherbrookeLiquor