Good Booze Project

Good Booze Project A monthly Beer subscription service by the team at Mr West

An absolute powerhouse of a collaboration to create the second ever Braupakt (the first was with Sierra Nevada in 2018)....
11/08/2024

An absolute powerhouse of a collaboration to create the second ever Braupakt (the first was with Sierra Nevada in 2018). Weihenstephan are the oldest operating brewery in the world and have been producing beer since 1040. St Bernardus is as traditional as it gets when it comes to Belgian Style beers, dating back to the 20th century. This Braupakt is made with hops from Belgium, from the immediate area around St. Bernardus, Weihenstephan yeast, Bavarian malt and water from Freising. The beer is of course brewed in accordance with the Purity Law of 1516. Spicy, with a characteristic yeast note, fruity and strong.

Featured in our Craft Rover Beer club this month with this commemorative glass for our subscribers to enjoy their Braupakt blonde Ale from 🍻

2023 Little Reddie Mountain Fizz Mountain Fizz is single-site Shiraz sourced from a unique block in the Dash Farms viney...
02/04/2024

2023 Little Reddie Mountain Fizz

Mountain Fizz is single-site Shiraz sourced from a unique block in the Dash Farms vineyard on the southern ridge of Leanganook. In Pat's words, this is “a fabulous block of grapes” that he earmarked long ago for a delicate wine. The block sits on granite at a lofty 460 metres. The fruit was harvested on 24th March and gently whole bunch-pressed to old puncheons. The wine was transferred to stainless steel for malolactic conversion and allowed to settle before racking and a classic tirage bottling in early June 2023. Pat sums it up best: “We have a gorgeous balance of bright fruits with persistent acidity and a frame that allows the granite minerality to shine.” Wowsers!

Our Good Booze Project is a monthly subscription service that delivers delicious, well-balanced natural wine and fresh c...
29/03/2024

Our Good Booze Project is a monthly subscription service that delivers delicious, well-balanced natural wine and fresh craft beer to your door.⁠
⁠
Go on, subscribe 🍷🍻

https://mrwest.com.au/subscriptions/

We featured the 2023 LS Merchants Hoi Polloi White in our March Lo-Fi Lovers Club subscriptions 🍷Based in the sun-drench...
21/03/2024

We featured the 2023 LS Merchants Hoi Polloi White in our March Lo-Fi Lovers Club subscriptions 🍷

Based in the sun-drenched landscapes of Western Australia's picturesque Margaret River region,
LS Merchants believe that crafting great wines requires quality fruit and the expression of the unique terroir and climate where they were grown. Driven, curious and armed with years of wine expertise, founder and adventurous soul, Dylan, embarked on a journey to source the finest grapes from West Australia's diverse regions, beginning with Margaret River and expanding beyond as LS Merchants grew. They now sources fruit from many regions of WA including the Swan Valley, Pemberton, Manjimup, the Blackwood Valley and Frankland River. Their goal is to craft interesting, approachable, and most importantly, delicious wines while staying true to their belief that wine should be a source of enjoyment and not taken too seriously.
‘Hoi Polloi’ is a range of wines made for the people. Table wines made for everyday drinking that are clean & fresh. For the Hoi Polloi White both the Verdelho and Sauvignon Blanc were picked during the cool of the evening then left on skins for a minimal amount of time before being pressed and fermented in stainless steel to capture the aromatics and natural acidity. The Chenin Blanc was fermented in oak to increase texture and mouthfeel.

Shop subscriptions here https://mrwest.com.au/subscriptions/

Dollar Bill's inaugural core range beer solidified its permanent status by clinching the Champion Mixed Culture Beer tit...
06/03/2024

Dollar Bill's inaugural core range beer solidified its permanent status by clinching the Champion Mixed Culture Beer title at the Indies in 2019. This wine barrel-aged golden sour boasts a captivating textural acidity, featuring ripe stone fruit, lacto funk, and subtle hints of brett. The beer's distinct character is intricately woven with the flavors acquired during its time spent maturing in pinot noir and chardonnay barrels. It's a harmonious blend that earned its place in the lineup through both recognition and the intricate infusion of unique and delightful tasting notes.

Featured in February's Zythophile 12 🍻

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