11/06/2026
Bleeding Heart Shiraz is your go-to red when the heater's on and dinner's almost ready. Soft enough to enjoy from the first pour, bold enough to stand up to whatever's on the grill.
Grilled lamb? Yes. Slow-cooked beef? Absolutely. Mushroom pasta on a Tuesday? No judgement. Easy winter drinking sorted.
👉 Find it here. https://linktr.ee/vinoclock.com.au