31/03/2026
One of our suppliers asked us recently if there was anything else we typically order that they could supply. When we sent them a recent order from another raw ingredient supplier, they said something along the lines of“we were hoping to get the invoice, not the catalogue”. They thought our order was the whole ingredient list!
When we say we make almost everything we serve from scratch, we mean it. In a world full of “order in and heat up because that’s faster”, we are poaching eggs freshly into boiling water from raw, mixing our own spice blends, cooking our own ketchup, making pita and more. Yes, it takes a little longer because your food mostly starts as individual ingredients before you order. But it’s worth it - quality inputs (olive oil only!), fresh ingredients and lots of love 🩷
We love these photos from the spice markets in Istanbul as they give us so much inspiration and remind us to never compromise on our passion for great, homemade food - which is the reason we started this business in the first place 🥧