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M. Chapoutier Australia From 1808 Rhône roots to Heathcote & beyond - discover heritage & organic/biodynamic wines.

STÉNOPÉ | Three Vintages. Three Moments in Time.What if Ch*****ne could capture the character of a single year?That was ...
23/10/2026

STÉNOPÉ | Three Vintages. Three Moments in Time.

What if Ch*****ne could capture the character of a single year?

That was the ambition behind Sténopé, a collaboration between Ch*****ne Devaux and Michel Chapoutier.

Named after an early photographic technique, Sténopé captures the personality of each growing season rather than recreating the same Ch*****ne year after year.

Carefully selected Pinot Noir and Chardonnay undergo predominantly oak fermentation, followed by prolonged bottle ageing.

The result? Remarkable vintages, each with its own story. A little more to our Ch*****ne Day story… 🥂

2008 | PRECISION

The inaugural vintage. A cooler growing season produced fruit with remarkable balance, structure and ageing potential.

Chocolate, toast, candied citrus and delicate spice meet a creamy palate of praline and toasted pastry, lifted by bergamot and bright citrus.

95 Points | Tyson Stelzer, The Ch*****ne Guide

2009 | GENEROSITY

Rich, expressive and beautifully balanced.

Freshly baked brioche, vanilla, warm bread and praline lead into candied citrus and lemon zest. Generous and refined, with freshness, texture and a long, gently toasted finish.

95 Points | James Suckling, 2025

2011 | SUBTLETY

A challenging growing season demanded careful vineyard management and precise fruit selection. What emerged was a Ch*****ne of remarkable delicacy and finesse.

Hazelnut, vanilla and toasted bread unfold into dried apricot, chocolate and sugared almonds. Crisp white fruit, fine lemon zest and a delicate saline character bring freshness to the finish.

96 Points | W**e Enthusiast, 2020

Three vintages. Three distinct expressions of Ch*****ne.

Enjoy Ch*****ne Day, discover Sténopé.

Offer Link in bio. 18+ only

**e

23/10/2026

Three Vintages. Three moments in time.

Discover Sténopé.

Offers Link in Bio for Australia. 18+ Only. Please enjoy responsibly.

**e

20/10/2026

A hat tip to our restaurant partners! 👨‍🍳🍷

The Age Good Food Guide 2027 has recognised some exceptional Victorian restaurants, including some of the wonderful venues serving M. Chapoutier w**es.

A huge congratulations to Vue de Monde, Lake House, Lucia and Philippe on their chef's hats!

Behind every great dining experience is a talented team, from the chefs in the kitchen to the sommeliers and front-of-house staff who bring it all together.

We're delighted to see your hard work recognised and proud to have our w**es on your tables.

Well deserved, everyone! 👏

**eanddine

15/10/2026

S Block Shiraz, Hand Waxed.
One bottle at a time.

**emaking **e **es

13/10/2026

A new vintage begins. 🌱

Budburst at Lady’s Lane Vineyard, Heathcote. The first chapter of our 2027 Shiraz.

From bud to bottle.

09/10/2026

In Heathcote for the W**e & Food Festival this weekend? 🍷 You won't find us in the festival tents this year, but our cellar door is open at 141–143 High Street. Drop in for a tasting of French and Australian w**es, Saturday and Sunday, 10am–5pm.
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06/10/2026

Spring tastings, sunshine, and w**e await you in Heathcote this weekend 🌞🍷🌸 come in and experience our Spring Tasting range here at our delightful cellar door **eTasting

18/09/2026

Footy Finals BBQ W**e Sorted.6 reds for $60. That’s $120 off. 🏉🍷

Choose Shay’s Flat Sangiovese 2019, Shay’s Flat Shiraz 2017 or Landsborough GST 2016. From the Victorian Pyrenees.

Six bottles of the same w**e | $60
RRP $180 | Save $120

Finals weekend is nearly here.
Click the link or visit us in Heathcote.
6 reds for $60. Madness, help us move the stock!

https://mchapoutier-australia.square.site/product/footy-reds-6-for-60/KVIWMUS7MOWQRRURB36WBNMR

18+ only. Please enjoy it responsibly.
Alcohol can affect long term health.

**e **e **edeals **esale

The next vintage starts with a decision.At Lady’s Lane, this winter we’ve cane pruned with the season ahead in mind. Aft...
13/09/2026

The next vintage starts with a decision.

At Lady’s Lane, this winter we’ve cane pruned with the season ahead in mind. After the heat stress we saw through the 2026 vintage, and with El Niño conditions ahead, the focus is on encouraging more vine vigour, more canopy and leaf coverage, and carrying less fruit.

That means accepting a lower yield, which is never a decision made lightly.

But the thinking is simple: give the vines more leaf cover, less fruit to carry, and a better chance to ripen well through another hot season on our dry grown Heathcote Vineyard, learning from the season before, and adjusting what we do next.

We’ve made the call. Now we see what the season brings.

The full journey is saved in our Bud to Bottle highlight.
We’d love to know what you think.

**e **egrowers

11/09/2026

What are your plans this weekend? 🍷😋

**e

Address

141-143 High Street
Heathcote, VIC
3523

Opening Hours

Monday 10am - 3am
Tuesday 10am - 3am
Wednesday 10am - 3am
Thursday 10am - 3am
Friday 10am - 5am
Saturday 10am - 5am
Sunday 10am - 5am

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