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2003 Louis Jadot, RichebourgRichebourg is an 18.3-acre Grand Cru pinot noir vineyard in the Cote de Nuits, within the co...
22/04/2025

2003 Louis Jadot, Richebourg

Richebourg is an 18.3-acre Grand Cru pinot noir vineyard in the Cote de Nuits, within the commune of Vosne-Romanee. The vineyard lies just to the north of La Romanee and Romanee-Conti and is situated at elevations from 260 to 280 meters. The soil is a clay, pebble, limestone and sand mixture. Richebourg includes the subsection of Les Veroilles-sous-Richebourg. Principal landholders of Richebourg are Domaine de la Romanee-Conti, with 8.78 acres; Leroy, with 1.95 acres; and Gros Frere et Soeur, with 1.73 acres.

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2020 Chateau Pavie (JD100)Pure perfection in red wine, the 2020 Château Pavie checks in as 50% Merlot, 34% Cabernet Fran...
30/03/2025

2020 Chateau Pavie (JD100)

Pure perfection in red wine, the 2020 Château Pavie checks in as 50% Merlot, 34% Cabernet Franc and the rest Cabernet Sauvignon, all raised in 75% new French oak. Absolutely incredible in every way, it has a sensational bouquet of crème de cassis, smoked to***co, chocolaty oak, graphite, white truffle, and hints of flowers. Pure, full-bodied, and concentrated, with perfect integration of its fruit, oak, and tannins, it's one of those wines that needs to be tasted to be believed. Hats off to the P***e team for not following trends and for continuing to make a truly Grand Vin that offers a rare mix of power and elegance. Give bottles just 4-5 years and enjoy over the following three decades.

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2002 Louis Roederer, Cristal MAGNUMRoederer’s 2002 Cristal, poured from a magnum, is simply extraordinary—beyond words, ...
01/03/2025

2002 Louis Roederer, Cristal MAGNUM

Roederer’s 2002 Cristal, poured from a magnum, is simply extraordinary—beyond words, really. The magnum size feels tailor-made for Champagne. Unlike still wines, which mature quietly in their bottles, Champagne undergoes its secondary fermentation right there in the glass. I’m certain this plays a huge role in why magnums (or even larger formats) often deliver such captivating results. Here, the texture, depth, and sheer class are breathtaking, with waves of apricot, warm spices, dried blossoms, and citrus confit unfolding endlessly. The 2002 exists in a timeless sweet spot—neither youthful nor aged, just perpetually stunning. Talk about an unforgettable way to kick off the evening. Incredible!

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2013 Clos de Tart Sourced from vines averaging over 60 years of age, this wine exudes a floral and perfumed bouquet, bri...
14/02/2025

2013 Clos de Tart

Sourced from vines averaging over 60 years of age, this wine exudes a floral and perfumed bouquet, brimming with spicy notes of violets, plum, black cherry, and plum liqueur. On the palate, it offers a refined yet powerful and intense experience, with medium-weight flavors that are well-concentrated and carry a subtle hint of minerality. The finish is balanced and impressively long. While the 2013 vintage may not stand out as a blockbuster compared to recent years, it presents a compelling blend of power and finesse. That said, be prepared to exercise patience, as this wine will require time to fully reach its peak.

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2020 Albert Bichot, Gevery ChambertinGevrey-Chambertin – a village in Burgundy's Côte de Nuits district – produces some ...
10/02/2025

2020 Albert Bichot, Gevery Chambertin

Gevrey-Chambertin – a village in Burgundy's Côte de Nuits district – produces some of the world's most prestigious and expensive red wines. The village is home to nine grand cru vineyards, comfortably more than any other Burgundy village. Eight of these feature "Chambertin" somewhere in their name, in homage to the most respected among them: Le Chambertin.

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2004 Armand Rousseau, ChambertinThe distinction between Chambertin and Clos de Bèze is strikingly evident in the 2004 vi...
02/02/2025

2004 Armand Rousseau, Chambertin

The distinction between Chambertin and Clos de Bèze is strikingly evident in the 2004 vintage. The latter is cooler, more robust, and richer in character, though it lacks the elegance and aromatic complexity of the former. This wine is marked by medium-full flavors that are restrained, tightly wound, and exceptionally pure, showcasing impressive intensity and precision. The finish is firm, linear, and dusted with fine tannins, complemented by a mouth-coating texture that highlights its abundant dry extract. This richness effectively balances the wine’s tannic structure. While it may not reach the heights of a truly exceptional Rousseau Chambertin, it comes remarkably close, delivering outstanding quality.

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1993 Georges Mugneret, Clos Vougeot Full Colour. No sign of maturity. Full, rich, concentrated, backward nose. A wine wi...
29/01/2025

1993 Georges Mugneret, Clos Vougeot 

Full Colour. No sign of maturity. Full, rich, concentrated, backward nose. A wine with splendid backbone. Gently oaky. Very cassis in flavour. Full, rich, quite tannic still, but the tannins are very ripe. Splendid grip. Lovely, rich, classy, harmonious finish. This is very fine.

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黑龍 220週年紀念日 3書集 3本套裝 (720ML x 3)1️⃣黑龍 六 義 純米大吟釀2️⃣黑龍 七 正 純米大吟釀3️⃣黑龍 八 直 純米大吟釀黑龍酒造為慶祝和紀念成立220週年，秉承代代相傳的「釀造好酒」的理念推出「220週年紀...
13/01/2025

黑龍 220週年紀念日 3書集 3本套裝 (720ML x 3)

1️⃣黑龍 六 義 純米大吟釀
2️⃣黑龍 七 正 純米大吟釀
3️⃣黑龍 八 直 純米大吟釀

黑龍酒造為慶祝和紀念成立220週年，秉承代代相傳的「釀造好酒」的理念推出「220週年紀念日3本套裝」。酒標以黑龍的黑色為基礎展現三代黑龍的設計，把第6代的水野義太郎、第7代的水野正人和當前第8代的水野直人形象釀造成三款限定酒。黑龍的「三爪」標記從第6代已開始使用，酒造的歷史是由三個方向的龍爪所支撐，固此酒標設計強烈的筆觸和帶有柔和光澤的銀色，展示出各個時代的啟發，營造出黑龍力量與冷靜的結合。

黑龍 六 義 純米大吟釀 (720ML)
香氣味道：濃郁花果香，甘口，綿密柔滑
食物配搭：蝦蟹、日式、法式料理

黑龍第6代 - 水野義太郎
第6代釀酒師水野義太郎懷著「只要你釀造出好酒，人們一定會支持你」的信念，懷著強烈的熱情，親自投身於清酒釀造。他對吟釀釀造的熱情黑龍的基礎，例如拋光米和在控制下生產清酒。這種味道體現了當時吟釀清酒的力量和潛力。青蘋果和哈密瓜的清新與和三盆的甜香完美融合。經典風格，口感順滑，苦澀口感，味道緊緻。

黑龍 七 正 純米大吟釀 (720ML)
香氣味道：清新果香，甘口，輕快爽俐
食物配搭：中式、日式、意式料理

「黑龍 七 正」香氣細膩、優雅。溫柔的香氣充滿了各種細節。華麗的百合香味，帶有新鮮的青蘋果、梨和檸檬皮的味道。還有白胡椒香料和礦物香。清新的酸度給人一種端莊的印象，表達出一種輕快、時尚的味道。質地柔滑，餘韻優雅悠長。

黑龍第7代 - 水野正人
「黑龍 龍 大吟釀」是由第7代水野正人在法國研究葡萄酒並將其陳釀技術應用於清酒中所創造的，成為大吟釀清酒商業化的先驅。對包裝細節的徹底關注創造並建立了當前的黑龍品牌。其風味體現了當時作為吟釀釀酒廠開始精煉的黑龍。它的香味將青蘋果和梨的濃郁與百合的明亮融為一體。直爽順滑的酸度營造出時尚優雅的口感。

黑龍 八 直 純米大吟釀 (720ML)
香氣味道：完熟果香，甘口，複雜有層次
食物配搭：中式、日式、意式料理

「黑龍 七 直」豐潤、多層次、複雜的香味。香氣甜美濃郁，讓人想起成熟的香蕉、蛋糕和紅糖，加入新鮮杏仁、白蘑菇，還有淡淡的草本氣息，給人一種層次感。它的質地非常柔軟，味道間與濃鬱的苦味和鮮味相協調，使苦味和甜味的對比更為深入。

黑龍 第8代 - 水野直人
第8代水野直人繼承第七代清酒釀造傳統的同時，不斷探索新的價值觀，推動傳統與創新的融合。我們致力於透過提煉清酒和清酒容器等傳統文化來提高日本清酒的價值。黑龍酒造繼續以獨特的方式傳達福井的文化和氣候。 歷代傳承的黑龍風格昇華，並以新的風味展現出來。成熟香蕉、紅糖和杏仁等香氣相重疊，營造出複雜的香味，質地柔軟，苦味與甜味的對比營造出濃郁的味道。

#黑龍酒造 #黑龍 #220周年記念
#限定 #限定品

Château Margaux is one of the world’s most famous wine producers, and with good reason. The estate’s history dates to th...
13/01/2025

Château Margaux is one of the world’s most famous wine producers, and with good reason. The estate’s history dates to the 12th century, and by the 16th century its owners were rotating vineyards into their grain fields. Its wines were being exported by the early 18th century and they quickly became Bordeaux’s gold standard for quality. Thomas Jefferson, when he was ambassador to France, was especially fond of Château Margaux and noted approvingly that “there cannot be a better bottle of Bordeaux.” As one of the First Growth Chateaux – one of the four recognized as outstanding in France’s historic 1855 Bordeaux classification – Margaux has always been one of the aristocrats of the Medoc. Château Margaux’s 193 acres of vineyards yields an annual average of 200,000 bottles of Château Margaux and 200,000 bottles of Pavillon Rouge Château Margaux, its secondary line. Grape varietals grown at the chateau are 75% Cabernet Sauvignon, 20% Merlot, 5% Cabernet Franc and Petit Verdot.

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2011 Prieure Roch, PinoterieThere are years where the fickleness of the weather prevent the even ripening of all the gra...
06/01/2025

2011 Prieure Roch, Pinoterie

There are years where the fickleness of the weather prevent the even ripening of all the grapes on the bunches, and as the grapes cannot be harvested before the stems themselves fully ripen, on these years any extra ripe grapes will detach themselves from the stem while on the “table de tri”(sorting table). Since the traditional Burgundy vinification methods require the grapes to be fermented “entière” (in whole bunches) the loose berries are not used, despite being wonderfully ripe. However, taking all of these loose berries from every vendange, every cuve, permits us to unite all of our best crus and create one “cuvée spéciale”. This “tri” (selection) has in effect been made by the grapes themselves hence the name Pinoterie (Pinot-tri, understand the pun?). Natures choice, ripe voluptuous fruit, sheer pleasure.

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2011 Chateau Rayas Chateauneuf-du-Pape ReserveA style unlike any other—immediately recognizable to those who have experi...
06/01/2025

2011 Chateau Rayas Chateauneuf-du-Pape Reserve

A style unlike any other—immediately recognizable to those who have experienced it. Imagine stepping into a Moroccan souk, where the air is rich with the scent of incense, sweet dates, clove, and tamarind. The palate is sweet and velvety, with fine-grained, pixel-like tannins and a subtle breeze of refreshing lift.

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Domaine Leflaive, Batard MontrachetBâtard Montrachet is located at the point where villages of Puligny Montrachet and Ch...
31/12/2024

Domaine Leflaive, Batard Montrachet

Bâtard Montrachet is located at the point where villages of Puligny Montrachet and Chassagne Montrachet converge. It borders the Bienvenues Bâtard Montrachet vineyard and is right below Montrachet. It is exposed to the sun from the east, and sits on a terroir composed of chalky soil. It is also the largest of the five Grands Crus. Bâtard Montrachet is a full bodied wine, rich and powerful. It stuns the drinker with intense flavor of almonds, ripe apple, white flowers, honey and spices. In addition, the length in the mouth is remarkable.

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2020 Georges Gibourg, Bourgogne Les LutenieresDirectly Linkhttps://vwinehk.com/collections/georges-mugneret-gibourg-----...
28/12/2024

2020 Georges Gibourg, Bourgogne Les Lutenieres

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Johnnie Walker Black Label 12 Years x Squid Game Limited Edition*6 bottles package offer*Each bottle will feature a teal...
27/12/2024

Johnnie Walker Black Label 12 Years x Squid Game Limited Edition
*6 bottles package offer*

Each bottle will feature a teal-green label and a patch with a randomized number ranging from 001 to 456, echoing the teal-green jumpsuits and numbers worn by the participants in the show.

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2012 Colgin, IX Estate (WA99)“IX Estate” is a wine of great power with towering aromatics of dark fruits, savory herbs, ...
27/12/2024

2012 Colgin, IX Estate (WA99)

“IX Estate” is a wine of great power with towering aromatics of dark fruits, savory herbs, and spice. First produced in 2002, “IX Estate” can be enjoyed in youth and ages gracefully for years to come.

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2014 Screaming Eagle - The Flight [WA96]Very deep purple-black, the 2014 Second Flight (composed of 57% Merlot and 43% C...
26/12/2024

2014 Screaming Eagle - The Flight [WA96]

Very deep purple-black, the 2014 Second Flight (composed of 57% Merlot and 43% Cabernet Sauvignon with no Cabernet Franc) is a little closed at this youthful stage, offering glimpses of blueberry compote, blackberry pie and cassis notions with touches of garrigue, bay leaves, black truffles, rose hips and underbrush plus a hint of wood smoke. Medium-bodied, the palate delivers wonderful freshness, with very firm, very finely grained tannins and layers of vibrant black fruits, finishing on a profound minerally note. With this vintage, we can see something of a stylistic departure, offering an expression of Merlot that is bright, refreshing, elegant and perfumed, and it is perhaps more similar to Screaming Eagle in terms of style than it has ever been. Beautiful!

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2006 Maison Leroy, Morey Saint DenisMorey-Saint-Denis is a commune and corresponding appellation in the Côte de Nuits su...
21/12/2024

2006 Maison Leroy, Morey Saint Denis

Morey-Saint-Denis is a commune and corresponding appellation in the Côte de Nuits sub-region of Burgundy. The appellation, created in 1936, covers the production of both red and white wines. However, the vast majority of the wines produced under the appellation are red, made from the Pinot Noir grape variety.

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Harlan Estate, The Maiden Directly Linkhttps://vwinehk.com/collections/vendors?q=The%20Maiden---------------------------...
18/12/2024

Harlan Estate, The Maiden

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