Pull The Cork
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We are on a journey to collect the best possible range of sustainable wines available. A Large Variation in different organic wines from all over the world
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Our Story
Pull The Cork was founded by James Nathan and Moritz Bak in 2018. After a 6 year break after finishing school, we reunited to find out that we had both ended up working in the wine trade. Moritz a winemaker, and James a wine merchant with a tech company found a gap in the market and created Pull The Cork.
We believe that people are growing more and more conscious about their health and the environment. They also, therefore, take a large interest in the products they use, where they are coming from, and how they are made.
The vast majority of our wines are natural, either produced using organic or biodynamic methods, fermented with indigenous yeast, and made with some minimum interventions from the picking in the vineyard all the way to the bottle. We are simply after quality, natural produce and diversity.
We wholeheartedly believe that the sustainably produced wine scene has never seen such exciting times, with an explosion of adventurous and exciting wines emerging from a new wave of inventive artisan producers.
