D Vine Cellars

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D Vine Cellars D Vine Cellars is open selling the finest organic, biodynamic and sustainable wines cheese and charcuterie. Tasting cellar and supper club venue. Dog friendly.

A wine shop who makes buying wine a little more fun and interactive. All wines are organic, biodynamic or sustainable. With 16 wines on taste or by glass, come join us for a taste or 2. Tasting cellar and sessions and space to enjoy a bottle on site. Cheese and Charcuterie.

It’s the last Friday of Rioja Month! 🇪🇸🍷Come along and discover the wonderful world of Rioja before you buy! From fresh,...
30/10/2026

It’s the last Friday of Rioja Month! 🇪🇸🍷

Come along and discover the wonderful world of Rioja before you buy! From fresh, vibrant whites to elegant, oak-aged reds, Rioja offers something for every w**e lover. Expect a beautiful expression of Spanish w**emaking, with Tempranillo at its heart and a style for every occasion.

Join us for a taste and find your new favourite! 🍇

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24/10/2026
Think you know Rioja? There’s plenty more to discover. 🍷It’s Rioja W**e Month, and we’re celebrating everything from old...
22/10/2026

Think you know Rioja? There’s plenty more to discover. 🍷

It’s Rioja W**e Month, and we’re celebrating everything from old-school classics to fresh, progressive styles. White or red, everyday favourites or something special — we’ve got you covered.

Explore the range by the glass, join next week’s tasting or pop in for this week’s .

And if you’re stocking up, there are some killer Rioja deals online!

Drop by and find your new fave. Don’t be shy, come and try

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Hello and happy Sunday Good news is that D vine Cellars is open on Sundays 11-17 and to celebrate 🍾 doubling down on dis...
11/10/2026

Hello and happy Sunday

Good news is that D vine Cellars is open on Sundays 11-17 and to celebrate 🍾 doubling down on discounts on Sundays this October

10% on 6 bottles
20% on 12 bottles

Come and say to Hi 👋 Angus

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Tour de France  case is in the Alps for our finale Domaine Jean Perrier et Fils, Crémant De Savoie, Savoie, FranceWith a...
23/07/2025

Tour de France case is in the Alps for our finale

Domaine Jean Perrier et Fils, Crémant De Savoie, Savoie, France

With a heritage back to 1853, Jean Perrier has the weatlh of 7 generations of experience. Vines for the whites are mostly planted on clay- limestone and the reds on granite and clay- limestone on a south eastern exposure near the city of Chambéry in the department of Savoie.

Made from 85% Jacquère and 15% Chardonnay by seventh-generation w**emakers, this lovely fizz has a strong personality. Has a light nose with white peach, apricot and ripe pear/pear drop aromas, then a really nice depth of flavour; still light overall but the fine bubbles coat the mouth with a lovely mix of fruit and floral flavour. A great summer aperitif that is a great alternative to Ch*****ne.

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Tour de France  case hits stage 16 and Ventoux is going to be epic for various reasons !!Tom and the Peloton Rouge, Vent...
21/07/2025

Tour de France case hits stage 16 and Ventoux is going to be epic for various reasons !!

Tom and the Peloton Rouge, Ventoux

While the Rouge has its place firmly in the TDF 25 case but we are also selling a twin pack.

A homage to Tom Simpson 1937 - 1967

"His body ached, his legs grew tired, but he would still not give in."

Born in County Durham, Tom Simpson was one of Britain's greatest cyclists. A specialist in pursuit racing, he won amateur medals at both the 1956 Olympics and the 1958 Commonwealth Games. In 1959, Simpson moved to France, winning his first professional race, the Tour de Flanders, two years later. He was the first ever British rider to wear the Yellow Jersey, finishing 6th overall in the Tour de France of 1962. His pleasant disposition made him popular with both fans and the peloton.

Sadly, in the thirteenth stage of the Tour of 1967, Simpson collapsed and died during an ascent of Mont Ventoux. He was 29 years old. A memorial on the roadside close to where he died has since become a place of pilgrimage. His character and charm, but determination and will to win ensures that Tom, le plus fort will always be held in high esteem by his fellow cyclists. A per-bottle donation goes to the Simpson family for the upkeep of the Ventoux memorial.

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Tour de France  case hits stage 15Domaine Les Hautes Terres, Panorama Blanc, Limoux, FranceThe Pyrenees wascaused by the...
20/07/2025

Tour de France case hits stage 15

Domaine Les Hautes Terres, Panorama Blanc, Limoux, France

The Pyrenees wascaused by the collision of tectonic plates, which led, by ricochet, to this jostling of successive waves that geologists call "cuestas" and which are characteristic of the Limoux terroir.

Geneviève and Gilles Azam make lovely w**es from organically farmed fruit.

Panorama Blanc is Chardonnay blended with some Mauzac and comes from vineyards planted approximately 400m above sea level in the in the Haute Vallée de l'Aude. Fermented with wild yeasts and aged for six months in tank before bottling, it is a superb w**e for the price, with delicious apple fruit and a Chablis-like minerality without the price tag.

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Tour de France    case is well and truly underway with the first vinous stage rolling tomorrow. Domaine de Pallus, Chino...
12/07/2025

Tour de France case is well and truly underway with the first vinous stage rolling tomorrow.

Domaine de Pallus, Chinon Rouge Cabernet Franc, Chinon Loire Valley

Domaine de Pallus is an ecologically focused and adopts Biodynamic principles to produce their w**es that include this Cabernet Franc. 100% whole bunch means the gentle tannins make this a truly moorish w**e to crank up TDF25.

This w**e offers vibrant aromas of red and black fruits that are intertw**ed with nuances of spice, graphite and a bit of black tea with a touch of mineral acidity. Don’t be afraid to chill this a little in light of the current heat wave.

Finally we are here and am just pleased to move on from cidre … enjoy

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Today is a very sad day in the D Vine Cellars family.  Daisy Dog our longest serving team member, passed away today. Her...
25/06/2025

Today is a very sad day in the D Vine Cellars family.

Daisy Dog our longest serving team member, passed away today.

Her ability to entertain children, adults and w**e folk was equal to her passion for charcuterie, cheese and corks. She brought tremendous character to the shop with her escapades include often sneaking into the neighbouring pub for treats, being dog knapped, wandering the beach in Margate and hiding under w**emakers tables at the real w**e fair (more to fuel her cork addiction).

It was a life well lived, she will be sorely missed, but am sure she is already barking for corks, cheese and charcuterie at a similar venue in heaven.

She was also widely appreciated by the team
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Daisy also liked supplier and mates


Love you Daisy dog.
2011-2025

Our final stage on the  Giro25 6 pack.Coste delle Sesia ‘22/’23, Orbello, Tenuta Sella, PiedmontTenute Sella is located ...
30/05/2025

Our final stage on the Giro25 6 pack.

Coste delle Sesia ‘22/’23, Orbello, Tenuta Sella, Piedmont

Tenute Sella is located at the foot of the Alps of Biella, in Northern Piedmont. Purchased in 1671 by Comino Sella, for 350 years the family-owned property has been cultivated by generations of ethereal expressions of Nebbiolo-based w**es. Orbello is a small village very close to the vineyard where this w**e is produced from. Nebbiolo, Vespolina and a touch of Cabernet Sauvignon, all the grapes are hand-harvested. Once picked a cold maceration is carried out. Alcoholic and malolactic fermentations in stainless steel tank. Aging for 1 year in used barriques, and 6 months refinement in bottle. Attractive nose of mixed red fruits, very bright. The palate is soft and mouth-filling. Red fruits follow through with a touch of minerality. Great finesse, gentle finish. Stew and hard cheeses are the best match

And so thank you for the support and we will still have the case online until stock runs out.

See you for the Tour de France 25
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Address

1 Voltaire Road
London
SW46DQ

Opening Hours

Monday 2pm - 7pm
Tuesday 2pm - 7pm
Wednesday 2pm - 7pm
Thursday 11am - 8pm
Friday 11am - 8pm
Saturday 11am - 7pm

Telephone

+44 20 3609 1331

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