Budgens Fairford

Budgens Fairford Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Budgens Fairford, Convenience Store, Budgens, 12 London Street, Fairford.

21/05/2026

Last-minute BBQ? No problem! 🔥 Head to Budgens for burgers, buns & all the extras. Who's coming? 🙋‍♀️🙋‍♂️

30/04/2026

Spring morning glow: whip up our Green Goddess Smoothie 🌞🌿

26/04/2026

Meet your new obsession: Banana Carrot Cake Loaf 🍌+🥕=😍
Ingredients (makes 8 slices)
3x Jack’s bananas (ideally ripe)
200g melted butter
240g flour
75g grated Jack’s carrots
225g melted butter
1 tbsp cinnamon
170g Jack’s honey
2 tbsp Philadelphia cream cheese
1 tbsp Greek yoghurt
1 tbsp Jack’s honey
Walnuts (finely chopped)

Method:
1) To a large mixing bowl add 3 mashed up ripe bananas, honey, butter, flour and grated carrots.
2) Mix very well then add a generous seasoning of cinnamon.
3) Pour into a baking tin then bake in the oven for 1 hour at 180°C.
4) For that optional cream cheese frosting add your cream cheese, yoghurt and honey to a bowl and mix well.
5) Let your cake fully cool before adding the frosting on top, then top with crushed up walnuts.

20/04/2026

On-the-go or couch cozy? Our frozen yoghurt cups fit every mood 💛

16/04/2026

Spicy Cauliflower Tacos; easy and delicious dinner inspo🤤✨
Ingredients (Serves 2)
1 Jack’s cauliflower
1 Jack’s red onion
250 ml Jack’s malt vinegar
250 ml of boiling water
1 tbsp sugar
1 tbsp salt
Jack’s Honey
Jack’s Garlic
Jack’s Ketchup
Encona Original Hot Sauce
Filippo Berio Extra Virgin Olive Oil
1 avocado
1 handful of Jack’s coriander
1 tbsp plant-based Alpro yoghurt
2 Jack’s lime
6 mini tortillas
Old El Paso jalapeños

Method
For the red onions:
1) Thinly slice your red onions then add to a seal proof jar
2) Add the vinegar and boiling water to a pot and add 1 tbsp each of salt and sugar
3) On a medium heat let it simmer for 5 minutes. Let it fully cool before pouring over your thinly sliced red onions
4) Leave it to sit for at least 4 hours in the fridge
For the cauliflower:
1) Break your cauliflower up into bite-size pieces then add to a baking tray
2) Add 3 garlic cloves, 2 tbsp ketchup, 2 tbsp honey, 2 tbsp hot sauce, 1 tbsp olive oil and a pinch of sea salt to a blender and blitz well
3) Pour over your cauliflower, give it a good mix then bake in the oven for 30 minutes at 180°C.
For the avo sauce:
1) Blend 1 avocado, 2 tbsp yoghurt, 2 limes, a handful of coriander and a pinch of sea salt.
To serve:
1) Lightly toast your tortillas in a pan with some olive oil
2) First add your avocado mixture, then load on your cauliflower, pickled onions, jalapenos and coriander

13/04/2026

Game-changer lunch: Rice cakes and... 🔥🔥🔥
Which topping is a bit of you?

09/04/2026

3 easy overnight oats for busy mornings! 🍓🍌

Base Ingredients (makes 1 serving)
40g oats
1 tbsp yoghurt
2 tbsp honey
50ml milk
Optional: 1 tbsp chia seeds
Toppings:
Chocolate Orange
1 Jack’s orange
1 square of Lindt 85% Dark Chocolate (cut up into pieces)
1 Dorset Cereals Simply Nutty Muesli
Tiramisu Style
2 tbsp Greek yoghurt
1 tsp Nescafe Espresso Instant Coffee
1 square of Lindt 85% Dark Chocolate (cut up into pieces)
Strawberries and Banana
Handful Jack’s Strawberries
Half Jack’s Banana

POV: you pop into 🌷☕🥐
06/04/2026

POV: you pop into 🌷☕🥐

Address

Budgens, 12 London Street
Fairford
GL74AH

Opening Hours

Monday 6:30am - 10pm
Tuesday 6:30am - 10pm
Wednesday 6:30am - 10pm
Thursday 6:30am - 10pm
Friday 6:30am - 10pm
Saturday 6:30am - 10pm
Sunday 6:30am - 10pm

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